Agricultural economics.
概要
| 作品: | 361 作品在 0 項出版品 0 種語言 | |
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書目資訊
Precautionary savings behavior of Chinese farm households during institutional transition in the 1990s.
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The sociology of local food and transformational engagement: A case study of the rise of the local food movement.
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Teaching beliefs and instructional practices of award-winning faculty at two agricultural universities.
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Overcoming information barriers to the provision of financial contracts for smallholder agriculture in developing countries.
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EU agricultural policy and the morality of land: Encounters between farmers and bureaucracy in Northern Ireland.
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A quasi-experimental examination of the effects of cognitive sequencing on STEM concept integration in agricultural education.
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Evaluation of negative energy and mineral balance in periparturient Holstein-Friesian cattle.
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Using trading ratios to correct for systematic selection in performance-based water quality trading programs.
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Increased precipitation variation: Management implications for cattle production in Southeast Wyoming.
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Cost-Benefit Analysis and Potential Spillover Effects of Farmer Field Schools in Sub-Saharan Africa: The Case of Cocoa.
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Four essays on intergovernmental fiscal relations, intergovernmental monetary relations, and policy changes in China.
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Development of China's rural industry and measurement of its productive efficiency at firm level.
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Production efficiency under different economic regimes: The case of the Chinese cotton yarn industry.
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Economic and Environmental Trade-Offs of Irrigation Best Management Practices in the Lower Arkansas River Valley.
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Adoption of Productivity-Enhancing Inputs and Improved Farm Practices in Cambodia's Rice Production.
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Perceptions and Purchase Intentions of Genetically Modified Foods by Commercial Food Buyers.
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Dreams of empire: The Japanese agricultural colonization of Manchuria (1931--1945) in history and memory.
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Estimating effects of food programs on children's food insecurity: A simultaneous equation model with pseudo panel data.
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The effects of food safety standards on trade and welfare: The case of EU shrimp imports.
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Agricultural production efficiency in Meitan County, China: An empirical study with alternative methodologies.
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Reconfigurations of the commons: Equity and irrigation practices in the Liangshan Mountains, China, 1958--1995.
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Maximum entropy estimation of seemingly unrelated regression and its application to Chinese household expenditure survey data.
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The effects of land tenure and grain quota policies on farm household labor allocation in China.
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Child malnutrition in farm households: Three essays on agriculture, health, and economic development.
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Community perspectives on conservation, forest livelihoods, and social well-being in Zahamena National Park, Madagascar.
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Fair Trade in Transition: Evolution, Popular Discourse, and the Case of the CADO Cooperative in Cotopaxi, Ecuador.
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Livelihood strategies and lifestyle choices of fishers along the Mississippi Gulf Coast.
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Fishery co-management opportunities between tribal and state agencies: Conflict to collaboration.
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Agrarian Transitions in Aquarian Contexts: Fisheries Transitions in Vietnam's Tam Giang Lagoon.
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Scaling food security: a political ecology of agricultural policies and practices in Bukidnon, Philippines.
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Smallholder agriculture in the context of increasing population densities in rural Kenya.
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Fresh Squeezed: The Dilemma of Local Food Production along Colorado's Front Range Urban Corridor.
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Agricultural marketing and risk management strategies: An analysis of the United States livestock industry.
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Comprehensive assessment of organic apple production in Vermont: Experience from two orchard systems, 2006-2013.
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Searching for stones to cross the river: Micro-experimental approach to economic reform. Lessons from China.
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Modeling of flooding response and ecological engineering in an agricultural wetland region of central China.
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Negotiating the uniformity of a commodity: The rapeseed commodity chain in the People's Republic of China.
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Reform and transformation in rural China: Agricultural household decision processes since 1978.
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Using multi criteria decision analysis to develop sustainability assessment tools: Biomass supply chains.
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The effects of mandatory price reporting on the structure of weekly reported grid premium and discount prices for fed cattle.
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Technology adoption, resource management, and efficiency in the Indonesian shrimp industry.
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Economic assessment of organic, eco-friendly, and conventional peach production methods in Northern Utah.
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Measures of Bank Performance, Liquidity Risk and Their Relationship with Farm Income Volatility.
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The Empires Strike Forward: Essays on Imperial Legacies in Economic Development and Land Use.
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An evaluation of strategies to smooth intra-seasonal maize price variability in Malawi: An experimental approach.
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Does a family-first philosophy affect family business profitability? An analysis of family businesses in the midwest.
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Consumers' willingness to pay for organic and local food: An experimental study using structural equation modeling.
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Consumer preference for packaging materials: Willingness to pay and barriers to recycling.
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Three essays on the economics of carbon sequestration, timber production and land use.
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Evaluating the Impacts of Respondent Errors in ARMS: A Case of Farm Service Agency Loans.
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The origins of de-collectivization in China: Politics, ideology and agrarian development, 1950-1965.
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Taiwanese livestock and feedgrain markets: Economic structure, policy intervention, and trade liberalization.
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Three essays on differentiated products and heterogeneous consumer preferences: The case of table eggs.
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Essays in the economic implications of select animal health and crop production issues.
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Potential environmental impacts from cropping-pattern and land-use changes under Thailands's ethanol production mandate.
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The local food movement and urban redevelopment in Oklahoma City: Territory, power, and possibility.
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Identifying Heterogeneity in Rural Development Impacts: the Effects of Time, Space, and Selection.
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Factors affecting farm productivity in rural India: Social networks and market access.
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The Guomindang's approach to rural socioeconomic problems: China's rural cooperative movement, 1918-1949.
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A trade simulation analysis of the impacts of United States trade barriers on selected Taiwanese agricultural exports.
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Rural nonagricultural employment, earnings, and income: Evidence from farm households in southern China.
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Risk dimensions of cropping systems in the family farm setting of Heilongjiang province, China.
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Three esssays on marketing and consumer behavior of ambiguous products: The case of wine.
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Revisiting the Demand for GMO Products: Does Information About Food Waste Influence Consumer Preferences?
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Predicting Taiwanese general public's support of locally grown food using awareness of food insecurity issues.
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THE EFFECTS OF ECONOMIC GROWTH AND POLICY INTERVENTION IN JAPAN, TAIWAN, AND SOUTH KOREA UPON THE IMPORT DEMAND FOR SOYBEANS.
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DECISION-MAKING, LIQUIDITY AND RISK UNDER MULTIPLE-CROPPING CONDITIONS IN TAIWAN (FARMING SYSTEMS).
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The Effects of a Local Label Conveying Minimal Additional Information on Consumer Willingness to Pay: A Field Experiment.
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Small Farm Management of Information Communication Technology, e-Commerce, and Organization Performance.
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Forecasting accuracy, rational expectations, and market efficiency in the United States beef cattle industry.
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Three Essays on Energy Inputs, Technology, and Conservation Policy in Irrigated Agricultural Production.
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Travel Behavior Analysis of Agricultural Commodities in a Freight Activity Microsimulation Framework.
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Essays on price dynamics, discovery, and dynamic threshold effects among energy spot markets in North America.
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Small-scale Fisheries Management and Poverty in Developing Countries: A Bioeconomic General Equilibrium Perspective.
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Local fishery, global commodity: Conflict, cooperation, and competition in Ghana's coastal fisheries.
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The economics of water management on the north China plain: Water resource policy and planning on the Hai River plain, 1985.
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Agricultural Manufacturing Location Decisions in Colorado: Implications for Rural Economic Development Policy.
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Optimal Utilization of Biomass Feedstocks: A Case Study Based on Rice and Sugar Mills in Thailand.
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THE ROLE OF FOOD AID, AGRICULTURAL DEVELOPMENT AND CAPITAL FORMATION IN ECONOMIC DEVELOPMENT: A CASE STUDY OF TAIWAN.
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Environmental Policies and Institutions in Food-Energy-Water Nexus: Structural and Reduced Form Approaches.
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Labeling of genetically modified organisms and the producer's negative labeling decision under a voluntary labeling regime.
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Collective microenterprises and rural women's economic empowerment in Brazilian Amazonia.
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Essays on the World Food Crisis: A Quantitative Economics Assessment of Policy Options.
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Three Essays on Innovation: Optimal Licensing Strategies, New Variety Adoption, and Consumer Preference in a Peer Network.
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Cost-effective conservation programs to enhance ecosystem services in agricultural landscapes.
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Adaptation and shifting livelihoods in the small-scale fisheries of the Galapagos Marine Reserve, Ecuador.
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Public and private regulation - The Food Safety Modernization Act and the governance of food safety in the United States.
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Toward Efficient Land-Use Decisions: Impact of Economic Incentives on Ecosystem Services.
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Stages of succession planning and factors of transferring management and ownership for the family agribusiness.
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Entrepreneurship, creativity, and local food systems: Essays on regional economic development in South Carolina.
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Agricultural productivity and productivity components: Analysis of climate, credit access, and off-farm labor supply.
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Three essays analyzing the role of social capital on individual and firm decision making.
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Mergers and acquisitions in food and agribusiness: Returns, drivers, and long run performance.
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U.S. farm capital investment 1996--2013: Differences by farm size and operator primary occupation.
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Information, Knowledge, and Demand for Substitute Health Inputs: Experimental Evidence of Pesticide Use in Zambia.
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Factors That Influence Adoption of Agritourism among Smallholder farmers in North Carolina.
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Three Essays on the Impact of International Trade Policy on Agricultural Input Markets.
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Claiming the Road: Intersectional Mobilities and Unfreedom among Migrant Farmworkers in Canada.
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A Multi-Methodological Approach to Exploring Wine Tourist Behavior and Valuation of Cold-Hardy Wines.
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Characterizing Demand for Rock Climbing in the Vedauwoo Recreation Area: Does Crowding Affect Visitation?
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Investigating Enterprise Risk Management in the Context of Grain and Farm Supply Cooperatives.
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The Economics of Health Foods and Policy Issues: Impact of Health Claims on Demand and Population Health.
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The Conservation Reserve Program as a Payments for Water Quality Case Study: An Environmental Economic Analysis.
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The Cost of Wildfires in Heavily Urbanized Areas: Measuring Property Value and Recreational Impacts in Southern California.
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AN ECONOMIC EVALUATION OF SUGAR PRICING AND ITS INFLUENCE ON SUGAR CANE SUPPLY IN TAIWAN.
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STRUCTURE AND PRODUCTIVITY AND CAPITAL IN THE AGRICULTURE OF TAIWAN AND THEIR POLICY IMPLICATIONS TO AGRICULTURAL FINANCE.
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Evaluation of the All Heifer, No Cow Beef Production System to Improve Beef Production Efficiency.
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Islamic Banking Finance for the Agricultural Sector and its Impact in the Economy: Cases from Selected Muslim Countries.
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Persistent communities: Entangled landscapes of agriculture, environment, and Fairtrade development in St. Lucia.
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Sugar and Rice Trade between the United States and Cuba Trade Potential and Welfare Analysis.
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Ex Ante analysis of Price and Trade Effects for the Rice Sector in the Transatlantic Trade and Investment Partnership.
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Political Economic Barriers to Global Change Adaptations: A Study of Agrarian Rural Development in Northwest Costa Rica.
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Biogas Technology Application in Western Kenya-A Field Investigation in Nandi and Bomet Counties.
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Consumer Preferences for Local and Craft Beer, Responses to Craft Brewery Acquisitions, and U.S. Alcohol Consumption Patterns.
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Estimating China's Demand for Cotton Import: Does Consumer Theory Help with Specification?
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Planning for the Future: Tools for Evaluating the Impact Of the Sustainable Groundwater Management Act.
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The Farmer and the Fates: A Theoretical and Empirical Study of Locus of Control and Investment in Risky Environments.
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Technology Adoption, Transactions Costs, and Input Subsidies in Smallholder Agriculture.
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Determinants of Productivity, Quality, and Labor Supply: An Analysis of U.S. Agricultural Workers.
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Drought-tolerant Maize in East Africa: Crop Resilience, Yield Gap, and Farmers' Adoption Decisions.
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Factors Influencing the Probability That Consumers Will Purchase Local and Organic Dairy Products.
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Impacts of Climatic Variability on Agricultural Total Factor Productivity in the Southern United States.
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Effects of International Trade on Food Security of Selected Low Income and Low-Middle Income Economies.
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Climate Consequences for Ecosystem Functions, Production and Producer Responses in Coffee Agroecosystems.
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Factors Influencing Travel Intention of Post-disaster Destinations: The Case of 2016 Hurricane Matthew.
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The Effects of U.S. Immigration Policies on Exports of Fruits and Vegetables: A SUR-VAR Approach.
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PRODUCTIVITY, TECHNOLOGICAL CHOICE AND DISTRIBUTION OF INCOME IN TAIWAN'S AGRICULTURAL SECTOR, 1946--1975.
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Who Benefits from Local? Participants in Direct-to-Consumer Marketing Outlets for Agricultural Products in Los Angeles.
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Gauging Food Provisioning, Social and Economic Benefits of Community Farms for Iowa's Immigrant Community.
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An Economic Assesment of Dynamic LED Supplemental Lighting Installations in Greenhouse Production.
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Household production behavior and income distribution in a 1980s Chinese township: A simulation analysis.
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Urban economies in early states: The Secondary Products Revolution in the Indus Civilization.
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Non-State Certification of Sustainable Palm Oil for Smallholders in Sumatra, Indonesia.
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Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling.
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The Increase of Cybersecurity Threats to the Food and Agriculture Sector from Smart Agriculture.
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Consumer Demand for Local Food from Direct-to-Consumer versus Intermediated Marketing Channels.
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The Development of an Economically Viable Biomass Feedstock Supply Chain to Meet the Renewable Fuel Standards.
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The Decline of Democracy: How the State Uses Control of Food Production to Undermine Free Society.
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Public Market Trade Areas: Local Goods, Farmers, and Community in the U.S. Southwest Region, 1996-2016.
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INCOME INSTABILITY AND CONSUMPTION BEHAVIOR: A STUDY OF TAIWANESE FARM HOUSEHOLDS, 1964-1970.
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SPECIFICATION AND ESTIMATION OF FARM LEVEL PRODUCTION FUNCTION FROM COMBINED CROSS-SECTION TIME SERIES DATA IN TAIWAN.
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The Organic Wheat Market: Three Essays on Pricing, Consumer Segments, and the Importance of Labels.
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Trusted Advisors in Agricultural Finance: An Exploration of Proficiencies that Lead to Trust-Based Relationships.
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