Agriculture, General.
概要
作品: | 168 作品在 0 項出版品 0 種語言 |
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書目資訊
The life and death of Feng Rui (1899-1936): Sugar mills, warlord rule in Guangdong, and China's agrarian economy.
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Organic farming and the socioecological imaginary: The philosophy and practice of stewardship in the middle landscape.
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The politics of groundwater scarcity: Technology, institutions, and governance in Rajasthani irrigation.
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Continuity and resistance: Central Vermont farmers' motivations for cultivating heirloom vegetables.
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Daughters of the clay, women of the farm: Women, agricultural economic development, and ceramic production in Bungoma District, Western Province, Kenya.
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"Traditions" of domesticity in "modern" Zimbabwean politics: Race, gender, and class in the government of commercial farm workers in Hurungwe District.
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Class, race, and ethnic relations in Manitoba commercial market gardening, 1945-1993.
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Risky business: Agricultural diversification and social relations in the Southern Highlands of Tanzania.
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Cattle and cultivation: Changing land use and labor patterns in pastoral Maasi livelihoods, Loliondo Division, Ngorongoro District, Tanzania.
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Gardens are for cash, grain is for life: The social organization of parallel production processes in a rural Bamana village (Mali).
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Metodos educativos utilizados por los agentes agricolas y economistas del hogar de la region de Mayaguez.
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Evaluation of greenhouse gas emissions from three dairy production systems in Iowa---Conventional, grazing, and combination conventional/grazing.
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Long-term effects of land application of poultry manure on crop production, and soil and water quality under a corn-soybean rotation system in Iowa.
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Community gardens in Chicago neighborhoods: The role of community gardens in the local food system, food accessibility and environmental justice.
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Valley of heart's delight: Orchards to hard drives in the "San Jose Mercury News".
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Cellulosic biofuels analysis: Case study of biofuel comparison economics and road infrastructure impacts.
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Influentials and innovation: Communication, competence and conservation technology among Wisconsin's non-farm agricultural influentials.
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Grape phylloxera, Daktulosphaira vitifoliae (Fitch) seasonal biology, predictive model, and management in the Ozarks.
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Improving consumer participation in local food markets: A case study of Oklahoma farmers' markets.
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Biological Dispossession: An Ethnography of Resistance to Transgenic Seeds Among Small Farmers in Southern Brazil.
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Urban agriculture as revolution: An action research and social movement analysis of food production in Alameda County, California.
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Social, economic and environmental justice: A network analysis of sustainable agriculture in Pennsylvania.
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Career choices and factors influencing career change among Oklahoma State University agricultural communications graduates.
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Inhibitors in community gardens: Variation depending upon mission focus and potential solutions.
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Role of lactose in modifying gel transition temperature and morphology of self-assembled hydrogels.
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An analysis of the relationship between human population growth and cereal supply in Nepal.
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Garden City: The development of an agricultural community on the Great Plains (Kansas).
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Collaborative learning among farmers as an approach to alternative agricultural education.
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Technological change in the United States agriculture: The role of public and private R&D.
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Modeling mixed plant species pasture growth and tree effect on forage growth in a silvopastoral system.
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The computerized landscape: The potential of utilizing computer integration technology in landscape architecture.
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Land and seeds: The cultural, ecological, and global politics of organic agriculture in Latvia and Costa Rica.
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Modeling Impacts to Agricultural Revenue and Government Service Costs from Urban Growth.
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From the Household to the Community: A Resource Demand and Land-Use Model of Indigenous Production in Western Amazonia.
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Indigenous knowledge systems of agroforestry and the restoration of a despoiled environment: A case study in northwestern Mindanao, Philippines.
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Exchanging knowledge, building community: Farmer networks and the sustainable agriculture movement.
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Quantifying relationships between ecology and aesthetics in agricultural landscapes.
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Using a self-assessment tool to design an environmental management system for the livestock auction market industry.
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Tesco is king: Gender and labor dynamics in horticultural exporting, Meru District, Kenya.
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Effect of dietary energy, protein, lysine, versatile enzyme and peptides on commercial leghorns.
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Effect of the addition of organic amendments to an ultisol subsoil on soil properties and ornamental plant growth.
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Agricultural biotechnology, corporate hegemony, and the industrial colonization of science.
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Parasitoid wasps (Hymenoptera: Pteromalidae, Ichneumonidae) for control of house flies and stable flies (Diptera: Muscidae) in dairy operations in Manitoba.
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Land use in Intermountain Conservation District: Interactions between forestry and agriculture (Manitoba).
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Three essays addressing production economics and irrigation: Managing for drought and pests transported in irrigation water.
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Assessment of hormone-like pesticide exposure and hormone-related organ cancer death among farm-related occupations.
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Nitrogen and phosphorus removal in a constructed wetland receiving agricultural wastewater.
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Modelling strategies of the soil plant atmosphere continuum in water limited environments and elevated atmospheric carbon dioxide.
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Discovery and introgression of beneficial loci from Lycopersicon hirsutum, LA407, a wild species of tomato.
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Direct and indirect exposure of the farm family to chlorophenoxyacetic acid herbicides.
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A spatial simultaneous growth equilibrium modeling of agricultural land development in the Northeast United States.
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Civic agriculture: An analysis of citizen and community engagement in Vermont's food system.
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METABOLITES OF SOIL ACTINOMYCETES AS A SOURCE OF HERBICIDE CHEMISTRY (ANTIBIOTICS, ALLELOPATHY, NATURAL PRODUCTS).
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Agriculture and ideology in a globalized world: A multiplicity of farmer discourses.
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A three-stage model for the domestication of Oryza sativa and the emergence of rice agriculture in China, 12,000--7,000 BP.
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Modeling of carbon monoxide, methylidyne, and nitrogen oxides emissions of a diesel engine operating at constant loads and speeds.
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A comparison of formal and non-formal managers within Ohio State University Extension: An examination of self-efficacy, training choices, and job satisfaction.
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Aristotle's political economy and the rhetoric of political agrarianism: Ennobling the principle of self-sufficiency.
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Workin' on the contract: St. Lucian farmworkers in Ontario. A study of international labour migration.
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Determining the inspirational sources of students enrolled in a university fiber arts course.
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Screening ornamental pepper (Capsicum annuum L.) cultivars for temperature tolerance using pollen, physiological and seed germination parameters.
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Injury and damage by Threecornered alfalfa hopper, Spissistilus festinus (Say), in group IV soybean.
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The master of agricultural communications: Graduates' perceptions of degree and program effectiveness and recommendations for future development.
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A case study of Oklahoma secondary agricultural education teachers' needs in agricultural communications.
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Comparative responses of early-maturing and late-maturing soybean cultivars to an irrigation gradient.
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Novel strategies for sustainable management of citrus rust mite, Phyllocoptruta oleivora (Ashmead) (Acari: Eriophyidae) in Texas.
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The Imperial Relations of Food: Food Sovereignty and Self-determination in World Politics.
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Quantifying the Benefits of Farm Level Utilization of Alternative Marketing Arrangement.
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Consumers' perceptions about agriculture before and after viewing the film "Food, Inc.".
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Reconciling pH for ammonia biofiltration in a cucumber/tilapia aquaponics system using a perlite medium.
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Massachusetts agriculture and food self-sufficiency: An analysis of change from 1974 through 1997.
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Identification and mapping of resistance genes for eyespot of wheat in Aegilops longissima.
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Protecting farmers' rights under the intellectual property law regime: Barriers and possibilities.
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Field- and watershed-scale evaluation of water quality trends due to changes in landscape and management practices.
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A tale of two agricultural biotechnologies: Case studies ofrBGH and genetically modified organism crops.
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Children and their 4-H animal projects: How children use science in agricultural activity.
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Food production and energy: How will high gas prices affect the North Carolina food supply?
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Explaining differences in prices received by farmers: Testing theory based on actual farmer transactions.
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What motivates choice? Behavioral decision theory for environmental policy and management.
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Dispatches from a wasteful nation: How America squanders its food and leaves citizens hungry.
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Sowing the seed of discretion: Husbandry manuals and popular religion in sixteenth-century England.
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'Walden's' agrarian context (Henry David Thoreau, Andrew Jackson Downing, Donald Grant Mitchell).
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Emerging educational and agricultural trends and their impact on the secondary agricultural education program.
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Environmental sustainability and waste treatment capabilities of small-scale anaerobic digestion systems.
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Project Knowledge of 4-H Members Who Participated in the Equine Skillathon at the West Virginia State Fair.
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West Virginia High School Guidance Counselors Perceptions and Interactions with Agricultural Education Programs in Their Schools.
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Effects of agricultural drainage ditch maintenance on water temperature in the Snoqualmie River valley, Washington State.
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Revitalizing augmentation biological control: Employing immunomarking techniques and behavior-modifying semiochemicals to track and improve efficiency.
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Release mechanisms of greenhouse gases, ammonia and hydrogen sulfide from liquid dairy manure.
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Participating in agricultural environmental management practices: A study of central New York farmers.
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An economic approach to sustainable irrigation management: Methods and policy applications.
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Artisan food processing and food safety regulation in Michigan: An actor-network study of interactions, interests, and fluid boundaries.
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Fusarium head blight resistance and agronomic performance in soft red winter wheat populations.
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Exploring critical thinking skills among undergraduate agriculture education and studies students.
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Microelectronics Technology for Sustainable Farm Management to Support Clean Alternative Renewable Energy.
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Bats, insects and pecans: Habitat use and ecosystem services of insectivorous bats in a pecan agroecosystem in central Texas.
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Cooperation in the commons: The emergence and persistence of reciprocal altruism and collective action in farmer-managed irrigation systems in Kenya.
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The life of the party: Implementing agricultural policy in China, 1956-1957 and 1961-1965.
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Sense of place among New England organic farmers and commercial fishermen: How social context shapes identity and environmentally responsible behavior.
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