Agriculture, General.

Analysis of carbamates by gas chromatography/quadrupole ion trap mass spectrometry (Gas chromatography, Quadrupole ion trap mass spectrometry, Pesticides, Environmental pollutants). by: (Language materials, printed)

Effect of the addition of organic amendments to an ultisol subsoil on soil properties and ornamental plant growth. by: (Language materials, printed)

Agricultural biotechnology, corporate hegemony, and the industrial colonization of science. by: (Language materials, printed)

Genetic studies of Solanum sitiens and hybridization with tomato. by: (Language materials, printed)

A tool for community-based water resources management in hillside watersheds. by: (Language materials, printed)

I. Value of soil test information for crop production. II. Soil pH response to lime and wheat yield response to soil pH. III. Economic strategies of low soil pH management in dual-purpose winter wheat production. by: (Language materials, printed)

Parasitoid wasps (Hymenoptera: Pteromalidae, Ichneumonidae) for control of house flies and stable flies (Diptera: Muscidae) in dairy operations in Manitoba. by: (Language materials, printed)

Land use in Intermountain Conservation District: Interactions between forestry and agriculture (Manitoba). by: (Language materials, printed)

Technical change and research and development in food processing. by: (Language materials, printed)

Three essays addressing production economics and irrigation: Managing for drought and pests transported in irrigation water. by: (Language materials, printed)

Assessment of hormone-like pesticide exposure and hormone-related organ cancer death among farm-related occupations. by: (Language materials, printed)

Nitrogen and phosphorus removal in a constructed wetland receiving agricultural wastewater. by: (Language materials, printed)

Modelling strategies of the soil plant atmosphere continuum in water limited environments and elevated atmospheric carbon dioxide. by: (Language materials, printed)

Discovery and introgression of beneficial loci from Lycopersicon hirsutum, LA407, a wild species of tomato. by: (Language materials, printed)

Direct and indirect exposure of the farm family to chlorophenoxyacetic acid herbicides. by: (Language materials, printed)

Sense of place among New England organic farmers and commercial fishermen: How social context shapes identity and environmentally responsible behavior. by: (Language materials, printed)

A three-stage model for the domestication of Oryza sativa and the emergence of rice agriculture in China, 12,000--7,000 BP. by: (Language materials, printed)

Continuity and resistance: Central Vermont farmers' motivations for cultivating heirloom vegetables. by: (Language materials, printed)

Daughters of the clay, women of the farm: Women, agricultural economic development, and ceramic production in Bungoma District, Western Province, Kenya. by: (Language materials, printed)

Risky business: Agricultural diversification and social relations in the Southern Highlands of Tanzania. by: (Language materials, printed)

Workin' on the contract: St. Lucian farmworkers in Ontario. A study of international labour migration. by: (Language materials, printed)

Cattle and cultivation: Changing land use and labor patterns in pastoral Maasi livelihoods, Loliondo Division, Ngorongoro District, Tanzania. by: (Language materials, printed)

Roman agricultural magic. by: (Language materials, printed)

The Imperial Relations of Food: Food Sovereignty and Self-determination in World Politics. by: (Language materials, printed)

Improving consumer participation in local food markets: A case study of Oklahoma farmers' markets. by: (Language materials, printed)

Biological Dispossession: An Ethnography of Resistance to Transgenic Seeds Among Small Farmers in Southern Brazil. by: (Language materials, printed)

Urban agriculture as revolution: An action research and social movement analysis of food production in Alameda County, California. by: (Language materials, printed)

Social, economic and environmental justice: A network analysis of sustainable agriculture in Pennsylvania. by: (Electronic resources)

Environmental sustainability and waste treatment capabilities of small-scale anaerobic digestion systems. by: (Electronic resources)

Farmland homeland: The folkloric traditions of the Pennsylvania Dutch. by: (Electronic resources)

An economic approach to sustainable irrigation management: Methods and policy applications. by: (Language materials, printed)

Agricultural technologies for marginal farming systems in Asia: Adoption and diffusion of SALT in the Philippines and SRI in India. by: (Electronic resources)

The politics of groundwater scarcity: Technology, institutions, and governance in Rajasthani irrigation. by: (Language materials, printed)

Are there Roles for Technical Communicators in Small Community Food Systems? by: (Language materials, printed)

Artisan food processing and food safety regulation in Michigan: An actor-network study of interactions, interests, and fluid boundaries. by: (Language materials, printed)

Space use, habitat selection, genetic variation and post-fledging ecology of northern Pygmy-owls (Glaucidium gnoma) in Northern Idaho. by: (Electronic resources)

Exploring critical thinking skills among undergraduate agriculture education and studies students. by: (Electronic resources)

Fusarium head blight resistance and agronomic performance in soft red winter wheat populations. by: (Electronic resources)

Impact of social capital on food security in southeast Uganda. by: (Language materials, printed)

Structural and functional studies of Secondary Metabolite AcylTransferase superfamily members from the trichothecene mycotoxin biosynthetic pathway. by: (Electronic resources)

The life of the party: Implementing agricultural policy in China, 1956-1957 and 1961-1965. by: (Electronic resources)

Ecological planning for sustainable landscape management. by: (Electronic resources)

Water relations of cut roses. by: (Language materials, printed)

Agricultural development and the fate of farmers in Taiwan, 1945-1990. by: (Language materials, printed)

Technology, energy and the environment. by: (Language materials, printed)

Organic farming and the socioecological imaginary: The philosophy and practice of stewardship in the middle landscape. by: (Language materials, printed)

Biofiltration for odour control in livestock facilities. by: (Language materials, printed)

A spatial simultaneous growth equilibrium modeling of agricultural land development in the Northeast United States. by: (Language materials, printed)

Effects of a pulsing hydroperiod on a created riparian river diversion wetland. by: (Language materials, printed)

Civic agriculture: An analysis of citizen and community engagement in Vermont's food system. by: (Language materials, printed)

METABOLITES OF SOIL ACTINOMYCETES AS A SOURCE OF HERBICIDE CHEMISTRY (ANTIBIOTICS, ALLELOPATHY, NATURAL PRODUCTS). by: (Language materials, printed)

Agriculture and ideology in a globalized world: A multiplicity of farmer discourses. by: (Language materials, printed)

Mechanism of gas cell stability in breadmaking. by: (Language materials, printed)

Quest for the perfect strawberry: A case study of the California Strawberry Commission and the strawberry industry and a descriptive model for marketing order evaluation. by: (Language materials, printed)

The cook, the farmer, his wife, and her grocer: Plotting a new urban/rural interface. by: (Language materials, printed)

Modeling of carbon monoxide, methylidyne, and nitrogen oxides emissions of a diesel engine operating at constant loads and speeds. by: (Language materials, printed)

Reality and representations: How Americans think about agriculture . by: (Language materials, printed)

A comparison of formal and non-formal managers within Ohio State University Extension: An examination of self-efficacy, training choices, and job satisfaction. by: (Language materials, printed)

Aristotle's political economy and the rhetoric of political agrarianism: Ennobling the principle of self-sufficiency. by: (Language materials, printed)

Gardens are for cash, grain is for life: The social organization of parallel production processes in a rural Bamana village (Mali). by: (Language materials, printed)

Metodos educativos utilizados por los agentes agricolas y economistas del hogar de la region de Mayaguez. by: (Language materials, printed)

Determining the inspirational sources of students enrolled in a university fiber arts course. by: (Language materials, printed)

Screening ornamental pepper (Capsicum annuum L.) cultivars for temperature tolerance using pollen, physiological and seed germination parameters. by: (Language materials, printed)

Injury and damage by Threecornered alfalfa hopper, Spissistilus festinus (Say), in group IV soybean. by: (Language materials, printed)

Evaluation of greenhouse gas emissions from three dairy production systems in Iowa---Conventional, grazing, and combination conventional/grazing. by: (Language materials, printed)

Long-term effects of land application of poultry manure on crop production, and soil and water quality under a corn-soybean rotation system in Iowa. by: (Language materials, printed)

Community gardens in Chicago neighborhoods: The role of community gardens in the local food system, food accessibility and environmental justice. by: (Language materials, printed)

Valley of heart's delight: Orchards to hard drives in the "San Jose Mercury News". by: (Language materials, printed)

The master of agricultural communications: Graduates' perceptions of degree and program effectiveness and recommendations for future development. by: (Language materials, printed)

Impact of the Extension's soybean podcast alerts: A case study. by: (Language materials, printed)

A case study of Oklahoma secondary agricultural education teachers' needs in agricultural communications. by: (Language materials, printed)

Conjoint analysis to determine relative importance of cotton sprayer features. by: (Language materials, printed)

Cellulosic biofuels analysis: Case study of biofuel comparison economics and road infrastructure impacts. by: (Language materials, printed)

The role of household physical, human, network and environmental assets in small farmer access to markets: Guatemalan lettuce growers' experiences with modern market channels. by: (Language materials, printed)

Influentials and innovation: Communication, competence and conservation technology among Wisconsin's non-farm agricultural influentials. by: (Language materials, printed)

Sense of place and environmental behavior at an ecoregional scale. by: (Language materials, printed)

The power of food labels: Marketing environmental impacts and animal welfare on meat labels as gains versus nonlosses and the influence on attitudes and voting intentions. by: (Language materials, printed)

Genetics of fusarium head blight resistance in wheat. by: (Language materials, printed)

Digestibility of dietary fiber by growing pigs. by: (Language materials, printed)

Analysis of microbial communities associated with grapevine in California. by: (Language materials, printed)

Grape phylloxera, Daktulosphaira vitifoliae (Fitch) seasonal biology, predictive model, and management in the Ozarks. by: (Language materials, printed)

Comparative responses of early-maturing and late-maturing soybean cultivars to an irrigation gradient. by: (Language materials, printed)

Performance and risk of agricultural assets: A time-varying approach. by: (Language materials, printed)

Assessing almond growers' nutritional programs. by: (Language materials, printed)

Novel strategies for sustainable management of citrus rust mite, Phyllocoptruta oleivora (Ashmead) (Acari: Eriophyidae) in Texas. by: (Language materials, printed)

An evaluation of consumer segments for farmers' markets in Indiana and Illinois. by: (Language materials, printed)

Two essays on long-run objectives of the farm household. by: (Language materials, printed)

Selecting and propagating clones of bigtooth maple ( Acer grandidentatum nutt.). by: (Language materials, printed)

Quantifying the Benefits of Farm Level Utilization of Alternative Marketing Arrangement. by: (Language materials, printed)

Local food, sustainability, and Cuba's national food program. by: (Language materials, printed)

Consumers' perceptions about agriculture before and after viewing the film "Food, Inc.". by: (Language materials, printed)

Reconciling pH for ammonia biofiltration in a cucumber/tilapia aquaponics system using a perlite medium. by: (Language materials, printed)

Up From the Ground: Blogging the farm and farming the blog. by: (Language materials, printed)

Massachusetts agriculture and food self-sufficiency: An analysis of change from 1974 through 1997. by: (Language materials, printed)

Identification and mapping of resistance genes for eyespot of wheat in Aegilops longissima. by: (Language materials, printed)

Protecting farmers' rights under the intellectual property law regime: Barriers and possibilities. by: (Electronic resources)

Application of integrated remote sensing and GIS technologies to geological, agricultural, water and environmental issues in far west Texas. by: (Electronic resources)

Active host choice and parasitism by Cuscuta gronovii: Its effects on host individuals, populations and mutualistic interactions. by: (Electronic resources)

Evaluating the procompetitive effects of farmer cooperatives and public firms in imperfectly competitive markets: A simulation analysis. by: (Electronic resources)

Field- and watershed-scale evaluation of water quality trends due to changes in landscape and management practices. by: (Electronic resources)

Effect of leadership style on the transition from founders to professional managers: A case study of two small to medium enterprises. by: (Electronic resources)

Oklahoma quality beef network: Price premiums from a preconditioning program. by: (Electronic resources)

Inhibitors in community gardens: Variation depending upon mission focus and potential solutions. by: (Electronic resources)

Environmental stress affects the glucosinolate-myrosinase system in Brassica species. by: (Electronic resources)

A tale of two agricultural biotechnologies: Case studies ofrBGH and genetically modified organism crops. by: (Electronic resources)

Role of lactose in modifying gel transition temperature and morphology of self-assembled hydrogels. by: (Electronic resources)

Children and their 4-H animal projects: How children use science in agricultural activity. by: (Electronic resources)

Reduction of pathogens in biosolids in Mexico using solar drying beds. by: (Electronic resources)

Natural experiments in conservation ranching: The social and ecological consequences of diverging land tenure in Marin County, California. by: (Electronic resources)

Predicting the effects of crop-based agricultural programs on household-level consumption in rural Bangladesh: The case of the Northwest crop diversification program in Aditmari Upazilla, northwest Bangladesh. by: (Electronic resources)

Quantifying the parameters of successful agricultural producers. by: (Electronic resources)

Food production and energy: How will high gas prices affect the North Carolina food supply? by: (Electronic resources)

Explaining differences in prices received by farmers: Testing theory based on actual farmer transactions. by: (Electronic resources)

Commercial parks and urban farms: A symbiotic pair. by: (Electronic resources)

What motivates choice? Behavioral decision theory for environmental policy and management. by: (Electronic resources)

Ethanol: The billion-dollar harvest. by: (Electronic resources)

Dispatches from a wasteful nation: How America squanders its food and leaves citizens hungry. by: (Electronic resources)

Sowing the seed of discretion: Husbandry manuals and popular religion in sixteenth-century England. by: (Electronic resources)

Rice economy of Taiwan. by: (Electronic resources)

An evaluation of the Manitoba Environmental Tax Credit Program. by: (Electronic resources)

Evaluating impacts of air pollution in China on agriculture and public health: Implications for air pollution and energy policies. by: (Electronic resources)

Hyperspectral imagery for precision agriculture. by: (Electronic resources)

Growing innovation: Agro-biotechnology and organic agriculture compared. by: (Electronic resources)

Agricultural biotechnology and environmental discourse: An evaluation of the environmental regulatory framework and policy process for insecticidal transgenic-Bacillus thurigiensis-corn in the United States, Germany, and Mexico. by: (Electronic resources)

An analysis of the relationship between human population growth and cereal supply in Nepal. by: (Electronic resources)

Garden City: The development of an agricultural community on the Great Plains (Kansas). by: (Electronic resources)

An analysis of Oklahoma direct marketing outlets: Case studies of produce farmers' markets and wheat direct shipments to Mexico. by: (Electronic resources)

The identification of information technology occupations in Mississippi agribusiness. by: (Electronic resources)

'Walden's' agrarian context (Henry David Thoreau, Andrew Jackson Downing, Donald Grant Mitchell). by: (Electronic resources)

Emerging educational and agricultural trends and their impact on the secondary agricultural education program. by: (Electronic resources)

Collaborative learning among farmers as an approach to alternative agricultural education. by: (Electronic resources)

Technological change in the United States agriculture: The role of public and private R&D. by: (Electronic resources)

Opportunities for agri-tourism on organic farms: The Magdalen Islands, Quebec. by: (Electronic resources)

Conservation practices adoption by agricultural landowners. by: (Electronic resources)

Modeling mixed plant species pasture growth and tree effect on forage growth in a silvopastoral system. by: (Electronic resources)

The computerized landscape: The potential of utilizing computer integration technology in landscape architecture. by: (Electronic resources)

Non-transgenic grain segregation at country elevators in South Dakota. by: (Electronic resources)

Cost-effective targeting of land retirement programs to improve water quality. by: (Electronic resources)

Project Knowledge of 4-H Members Who Participated in the Equine Skillathon at the West Virginia State Fair. by: (Language materials, printed)

West Virginia High School Guidance Counselors Perceptions and Interactions with Agricultural Education Programs in Their Schools. by: (Language materials, printed)

Understanding and improving freeze tolerance in citrus. by: (Language materials, printed)

Effects of agricultural drainage ditch maintenance on water temperature in the Snoqualmie River valley, Washington State. by: (Language materials, printed)

Revitalizing augmentation biological control: Employing immunomarking techniques and behavior-modifying semiochemicals to track and improve efficiency. by: (Language materials, printed)

Biology and ecology of glyphosate-resistant giant ragweed (Ambrosia trifida L.). by: (Language materials, printed)

Release mechanisms of greenhouse gases, ammonia and hydrogen sulfide from liquid dairy manure. by: (Language materials, printed)

Modeling Impacts to Agricultural Revenue and Government Service Costs from Urban Growth. by: (Language materials, printed)

From the Household to the Community: A Resource Demand and Land-Use Model of Indigenous Production in Western Amazonia. by: (Language materials, printed)

Indigenous knowledge systems of agroforestry and the restoration of a despoiled environment: A case study in northwestern Mindanao, Philippines. by: (Language materials, printed)

Participating in agricultural environmental management practices: A study of central New York farmers. by: (Language materials, printed)

Exchanging knowledge, building community: Farmer networks and the sustainable agriculture movement. by: (Language materials, printed)

What's the buzz? The disappearance of honeybees. by: (Language materials, printed)

Voices of change: Transformative learning in the TREK Outdoor Education Program. by: (Language materials, printed)

Quantifying relationships between ecology and aesthetics in agricultural landscapes. by: (Language materials, printed)

Using a self-assessment tool to design an environmental management system for the livestock auction market industry. by: (Language materials, printed)

The Iowa Food Policy Council: A case study. by: (Language materials, printed)

Microelectronics Technology for Sustainable Farm Management to Support Clean Alternative Renewable Energy. by: (Electronic resources)

Bats, insects and pecans: Habitat use and ecosystem services of insectivorous bats in a pecan agroecosystem in central Texas. by: (Electronic resources)

Ultrasound-assisted extraction of red raspberry anthocyanins and utilization of mustard meal-derived products to improve food quality and safety. by: (Electronic resources)