Food - Preservation.

概要
作品: 39 作品在 18 項出版品 18 種語言
書目資訊
Physical principles of food preservation / by: (書目-語言資料,印刷品)
The chemical physics of food / by: (書目-語言資料,印刷品)
Improving the thermal processing of foods by: (書目-語言資料,印刷品)
Thermal technologies in food processing by: (書目-語言資料,印刷品)
Food preservation techniques by: (書目-語言資料,印刷品)
Handbook of food preservation by: (書目-電子資源)
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