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Ultrasound in food processing = rece...
~
Villamiel, Mar.
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Ultrasound in food processing = recent advances /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Ultrasound in food processing/ edited by Mar Villamiel ... [et al.].
Reminder of title:
recent advances /
other author:
Villamiel, Mar.
Published:
Chichester, West Sussex, UK :Wiley-Blackwell, John Wiley & Sons, : 2017.,
Description:
1 online resource.
Subject:
Food - Preservation. -
Online resource:
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118964156
ISBN:
9781118964156
Ultrasound in food processing = recent advances /
Ultrasound in food processing
recent advances /[electronic resource] :edited by Mar Villamiel ... [et al.]. - 1st ed. - Chichester, West Sussex, UK :Wiley-Blackwell, John Wiley & Sons,2017. - 1 online resource. - IFST advances in food science. - IFST advances in food science..
Includes bibliographical references and index.
ISBN: 9781118964156
Standard No.: 10.1002/9781118964156doiSubjects--Topical Terms:
661577
Food
--Preservation.
LC Class. No.: TP372.4
Dewey Class. No.: 664/.028
Ultrasound in food processing = recent advances /
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recent advances /
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edited by Mar Villamiel ... [et al.].
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IFST advances in food science
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Includes bibliographical references and index.
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https://onlinelibrary.wiley.com/doi/book/10.1002/9781118964156
based on 0 review(s)
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電子資源
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Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
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Call number
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No. of reservations
Opac note
Attachments
W9345580
電子資源
11.線上閱覽_V
電子書
EB TP372.4
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
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