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主題
Canning and preserving.
概要
作品:
5 作品在 3 項出版品 3 種語言
書目資訊
The big book of preserving the harvest
by:
(書目-語言資料,印刷品)
Improving the thermal processing of foods
by:
(書目-語言資料,印刷品)
A complete course in canning and related processes
by:
(書目-電子資源)
Fresh food in a jar = pickling, freezing, drying & canning made easy /
by:
(書目-電子資源)
Can It! = The Perils and Pleasures of Preserving Foods /
by:
(書目-電子資源)
主題
Food- Preservation
Food- Effect of heat on.
Canning and preserving.
Food- Preservation.
Canning and preserving- History.
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