Aquaculture.

Cross-Processing Fish Co-Products with Plant Food Side Streams or Seaweeds Using the pH-Shift Method - A New Sustainable Route to Functional Food Protein Ingredients Stable Towards Lipid Oxidation. by: (Electronic resources)

Physiological, Immunological, Microbiological, and Molecular Responses of Sea Urchin Exposed to Physical and Chemical Stressors. by: (Electronic resources)

Biophysical Factors Impacting Sea Lice Settlement and Survival. by: (Electronic resources)

The development of aquaculture : = an ecosystems perspective / by: (Language materials, printed)

Aquaculture = biology and ecology of cultured species / by: (Electronic resources)

Controlled reproduction of wild Eurasian Perch = a hatchery manual / by: (Electronic resources)

Aquaculture virology by: (Electronic resources)

Aquaculture perspective of multi-use sites in the open ocean = the untapped potential for marine resources in the Anthropocene / by: (Electronic resources)

Feeds for the aquaculture sector = current situation and alternative sources / by: (Electronic resources)

Recent updates in molecular endocrinology and reproductive physiology of fish = an imperative step in aquaculture / by: (Electronic resources)

Probiotics in aquaculture by: (Electronic resources)

Aquaculture science and engineering by: (Electronic resources)

Aquaculture ecology by: (Electronic resources)

Reimagining Aquaculture Risk Management Beyond the Farm. by: (Electronic resources)

Integrated Assessment of Environmental and Human Health Risks of Antibiotic Residues and Resistance for Environmental and Health Policy. by: (Electronic resources)

Engineering the Dark Food Chain: The Role of Methanotrophic Bacteria in Food Production and Climate Change Mitigation. by: (Electronic resources)

The Multifunctional Role of Marine Sponges in Multi-trophic Mariculture Systems: Towards Sustainable use of Sponges in Polluted Marine Waters. by: (Electronic resources)

FLOCponics: The Integration of Biofloc Technology with Plant Production. by: (Electronic resources)

Progressing to a More Sustainable Aquaculture: Alternative Diet for European Lobster (Homarus Gammarus) Juveniles. by: (Electronic resources)

Utilising Chronobiology for Sustainable Aquaculture Nutrition & Fish Health. by: (Electronic resources)

Integrated Multi-Trophic Aquaculture : Nutrient Retention Efficiency and Valorisation of Waste Nutrients. by: (Electronic resources)

Protein Evaluation in Fish: African Catfish as a Case Study. by: (Electronic resources)

The Effect of Induced Changes in gut Microbiota on Fish Performance. by: (Electronic resources)

Numerical Investigation of River Discharge and Tidal Variations Impact on the Salinity in Deltaic Systems. by: (Electronic resources)

Net Energy Evaluation for Fish Feed. by: (Electronic resources)

The Effects of Seawall Habitat Complexity on Fish Assemblages and Trophic Interactions. by: (Electronic resources)

Sustainability Conversations for Impact : = Transdisciplinarity on Four Scales. by: (Electronic resources)

Sustainable Postharvest Processing and Value-Addition of Aquacultured Seaweed. by: (Electronic resources)

The Contribution of Mangrove Leaf Litter to Juvenile Shrimp (Penaeus Monodon) Production in Mangrove-Shrimp Aquaculture Systems. by: (Electronic resources)

Closing the Yield Gap : = Improving Production Efficiency in Smallholder Farms of Nile Tilapia Through Selective Breeding. by: (Electronic resources)

Developing and Characterizing a Novel Tempo CNF Hydrogel Adjuvant and Delivery System for Aquatic Vaccines. by: (Electronic resources)

Marine Aquaculture in Maine : = Understanding Diverse Perspectives and Interactions at Multiple Scales. by: (Electronic resources)

Nimby : = A Look into Public Perceptions of Aquaculture. by: (Electronic resources)

The Non-Medicinal Part of Scutellaria baicalensis, a Traditional Chinese Medicine, Included in Feeding Additive Promotes the Growth of Fish. by: (Electronic resources)

Optimizing Cyanobacterial Cultivation for Wastewater Nutrient Conversion. by: (Electronic resources)

Ontogeny and intervals of development in five reef-associated species of blenny from the northern Gulf of Mexico (Teleostei : = Blenniidae). by: (Electronic resources)

Interrelationships of the Gempylid Fishes (Teleostei, Scombroidei). by: (Electronic resources)

Essentials of aquaculture practices by: (Electronic resources)

Integrating Germplasm Repositories into Oyster Aquaculture Systems at the Pathway, Center, and Network Levels. by: (Electronic resources)

CAROTENOIDS IN CULTURED CHANNEL CATFISH / by: (Electronic resources)

The combined effects of chemical and natural stressors on phosphagens and nonspecific immunity in two species of abalone. by: (Electronic resources)

Selective breeding in aquaculture by: (Language materials, printed)

Aquaculture production systems by: (Electronic resources)

Diagnosis and control of diseases of fish and shellfish by: (Electronic resources)

Marine ornamental species aquaculture by: (Electronic resources)

Seafood and aquaculture marketing handbook by: (Electronic resources)

Bioinformatics in aquaculture = principles and methods / by: (Electronic resources)

Coastal aquacultures and mariculture by: (Electronic resources)

Identification of Antimicrobial Peptides in Oysters Selected for Bacterial and Virus Disease Resistance. by: (Electronic resources)

Modeling of water temperature, dissolved oxygen, and fish growth rate in stratified fish ponds using stochastic input variables. by: (Electronic resources)

Modelling and Identification of Water and Nutrient Balances in Aquaponics. by: (Electronic resources)

Genetic analysis of mitochondria in rainbow trout, Oncorhynchus mykiss. by: (Electronic resources)