Livestock.

Farmed animals on film = a manifesto for a new ethic / by: (Electronic resources)

Technology for environmentally friendly livestock production by: (Electronic resources)

Inhibitory effects of cellulose and nonprovitamin A carotenoids on beta-carotene utilization in rats. by: (Electronic resources)

Perceptions of Local Residents and Authorities on Human-Wildlife Coexistence in Zimbabwe. by: (Electronic resources)

Understanding Land Reform and the Associated Consequences for Land Use and Livelihoods. by: (Electronic resources)

Improving Feed Efficiency in Pigs: Bridging Genetics and Nutrition. by: (Electronic resources)

Changing Land and People Across the High Divide : = A Land Use Transition Analysis. by: (Electronic resources)

Genomic Analysis Reveals Significant Non-Additive Genetic Effects for Growth and Reproduction Traits in Landrace and Yorkshire Pigs. by: (Electronic resources)

Development of animal production systems / by: (Language materials, printed)

The 2002 world market forecasts for imported live horses, asses, mules and hinnies by: (Electronic resources)

Livestock/deadstock = working with farm animals from birth to slaughter / by: (Electronic resources)

Modern livestock and poultry production by: (Electronic resources)

Compassion, by the pound : = the economics of farm animal welfare / by: (Language materials, printed)

Grasping the Water, Energy, and Food Security Nexus in the Local Context: Case Study: Karawang Regency, Indonesia. by: (Electronic resources)

CYTOPLASMIC TRANSFER OF DRUG RESISTANCE IN CHINESE HAMSTER CELLS. by: (Electronic resources)

UNSC Resolution 2417 and Food Insecurity in Yemen and South Sudan: International Humanitarian Law Obligations. by: (Electronic resources)

Integrated Assessment of Environmental and Human Health Risks of Antibiotic Residues and Resistance for Environmental and Health Policy. by: (Electronic resources)

The metabolic fate of glucoraphanin in F344 rats. by: (Electronic resources)

Effects of N-3 polyunsaturated fatty acid supplementation during late gestation on BAT thermogenesis of newborn lambs. by: (Electronic resources)

Layer performance, yolk cholesterol, eggshell quality, and pancreatic amylase and lipase contents as affected by probiotic and prebiotic dietary supplementation. by: (Electronic resources)

Lipid metabolism and the ontogeny of acylCoA: Cholesterol acyltransferase and fatty acid-binding protein in developing embryos and post-hatch turkeys. by: (Electronic resources)

Indigenous Food Knowledge and Consumption Patterns of Johannesburg Residents. by: (Electronic resources)

Balancing Animal-source Food Intake Between Nutritional Requirements and Sustainability Impacts. by: (Electronic resources)

Genetic Improvement of Resilience in Dairy Cattle Using Longitudinal Data. by: (Electronic resources)

Systems Thinking for Sustainable Manure Management. by: (Electronic resources)

How Well do Horse Industry Members Interpret and Apply Animal Behavior and Welfare Concepts? by: (Electronic resources)