Chromatography.
Overview
Works: | 48 works in 16 publications in 16 languages |
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Titles
Chiral recognition in separation methods = mechanisms and applications /
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(Language materials, printed)
Green chromatographic techniques = separation and purification of organic and inorganic analytes /
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(Electronic resources)
Development of novel stability indicating methods using liquid chromatography
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(Electronic resources)
Biochemical characterisation of dihydrolipoamide dehydrogenase from potato.
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(Electronic resources)
Applications of monolithic column and isotope dimethylation labeling in shotgun proteome analysis
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(Electronic resources)
Heat stability of concentrated milk systems = kinetics of the dissociation and aggregation in high heated concentrated milk systems /
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(Electronic resources)
Two-dimensional liquid chromatography = principles and practical applications /
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(Electronic resources)
Chiral environmental pollutants = analytical methods, environmental implications and toxicology /
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(Electronic resources)
Development of a Novel Instrument to Evaluate Interdisciplinary Problem-Solving Skills of Chemistry and Biochemistry Majors.
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(Electronic resources)
DNA-Origami-based Fluorescence Brightness Standards for Convenient and Fast Protein Counting in Live Cells.
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(Electronic resources)
Towards an Understanding of the Chemical Formation Pathways of Polycyclic Aromatic Hydrocarbons (PAHs) in Sooting Flames.
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(Electronic resources)
Nanosecond-Pulsed Pin-To-Liquid Discharges for the Degradation of Recalcitrant Aqueous Organic Pollutants.
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(Electronic resources)
Development of Arabica Coffee Brews Via Fermentation with Selected Probiotics.
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(Electronic resources)
III-V Semiconductor Alloys and Earth-Abundant Cocatalyst Foils for Immersed Solar Water Splitting Devices.
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(Electronic resources)
Energy Efficient Electrochemical System for Combined Carbon Dioxide Reduction and HMF Oxidation.
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(Electronic resources)
Enhancing Transglycosylation Reaction by Minimizing Hydrolysis in Oligosaccharide Synthesis.
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(Electronic resources)
Generation of Bioactive Peptides and γ-Aminobutyric Acid (Gaba) During Natural Lactic Acid Fermentation of Cucumber.
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(Electronic resources)
Non-Enzymatic Approaches to Depolymerize Polysaccharides into Oligosaccharides for Polysaccharides Fingerprinting.
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(Electronic resources)
Mathematical modeling and scale-up of liquid chromatography = with application examples /
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(Electronic resources)
Microbial metabolomics = applications in clinical, environmental, and industrial microbiology /
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(Electronic resources)
Studies on Virulence Factors of Pathogenic Fusarium spp. Isolated from Corneal Infection.
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(Electronic resources)
Palladium-Catalyzed Stereoselective C-F Bond Activation of Gem-Difluoroalkenes and Copper-Mediated Trifluoromethylation of α-Diazo Compounds.
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(Electronic resources)
Electronic-Structure Insights into Aqueous Redox Chemistry: Permanganate and Manganate Ions Studied Using Liquid Jet Photoelectron Spectroscopy.
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(Electronic resources)
The Abraham Solvation Model used for Prediction of Solvent-Solute Interactions and New Methods for Updating Parameters.
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(Electronic resources)
Development of Application Methods of Infrared Matrix Assisted Laser Desorption Electrospray Ionization Mass Spectrometry Imaging (Ir-Maldesi-Msi) of Plants.
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(Electronic resources)
Elucidation of the Molecular Mechanisms Underlying the Production of Cyanobacterial Extracellular Polymeric Substances (EPS).
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(Electronic resources)
Physicochemical Profile and Potential Nutritional Benefits of Bio-Transformed Okara.
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(Electronic resources)
Biotransformation of Green Tea (Camellia Sinensis) with Yeasts and Lactic Acid Bacteria.
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(Electronic resources)
Factors in PFAS Adsorption Competition During Granular Activated Carbon Treatment of Drinking Water Treatment.
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(Electronic resources)
Characterization of Aquatic Organic Carbon Flux and Observation and Simulation of Natural Organic Matter Interaction with Fe.
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(Electronic resources)
Teski Elementi i Novootkrivena Organska Zagadujuca Jedinjenja u Izabranim Matriksima ZIvotne Sredine i Procena Rizika = = Heavy Elements and new Emerging Contaminants in Selected Environmental Matrices and Risk Assessment.
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(Electronic resources)
Volatile Characterization : = Optimizing GC-MS Methods to Reveal the Chemistry and Aroma of Savoury Food Ingredients.
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(Electronic resources)
Bioavailability and Toxicity of Oil Trapped in River Sediments by Hyporheic Flows.
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(Electronic resources)
Surfactant-Free Emulsion Polymerization by "Grafting From" Polyvinylamine Stabilizer.
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(Electronic resources)
Progress Towards the Total Synthesis of Stemocurtisine via Carbonylative Lactonization Strategy.
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(Electronic resources)
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