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Dairy science and technology

Geurts, T. J.

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Dairy science and technology

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, T.J. Geurts.
作者:	Walstra, Pieter.
其他作者:	Geurts, T. J.
出版者:	Boca Raton :CRC/Taylor & Francis, : 2006.,
面頁冊數:	782 p. :ill. ;24 cm.
附註:	Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.
標題:	Dairy processing. -
電子資源:	http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=5428Click here for the electronic version
ISBN:	0824727630 (alk. paper)

Dairy science and technology
Walstra, Pieter.

Dairy science and technology [electronic resource] /Pieter Walstra, Jan T.M. Wouters, T.J. Geurts. - 2nd ed. - Boca Raton :CRC/Taylor & Francis,2006. - 782 p. :ill. ;24 cm. - Food science and technology ;146. - Food science and technology (Taylor & Francis) ;146..

Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.

Includes bibliographical references.

ISBN: 0824727630 (alk. paper)

LCCN: 2005041830Subjects--Topical Terms:

672738
Dairy processing.

LC Class. No.: SF250.5 / .D385 2006

Dewey Class. No.: 637/.1

Dairy science and technology
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