Fatty acids.

Development of in Silico Tools to Predict the Behavior of Per- and Polyfluoroalkyl Substances (PFAS) in Biological Systems. by: (書目-電子資源)

Moving Bed Capacitive Bioanodes. by: (書目-電子資源)

Progressing to a More Sustainable Aquaculture: Alternative Diet for European Lobster (Homarus Gammarus) Juveniles. by: (書目-電子資源)

Improving Feed Efficiency in Pigs: Bridging Genetics and Nutrition. by: (書目-電子資源)

Evaluation of Whey-Protein-Isolate Edible Films Containing Oregano (Origanum vulgare) Essential Oil to Improve Shelf Life of Cheeses During Refrigerated Storage. by: (書目-電子資源)

Physicochemical Profile and Potential Nutritional Benefits of Bio-Transformed Okara. by: (書目-電子資源)

Biotransformation of Okara (Soybean Residue) Using Probiotic Bacillus Subtilis and Bacillus Coagulans. by: (書目-電子資源)

Biotransformation of Green Tea (Camellia Sinensis) with Yeasts and Lactic Acid Bacteria. by: (書目-電子資源)

Net Energy Evaluation for Fish Feed. by: (書目-電子資源)

Evaluation of Anthropogenic Chemicals and Their Environmental and Health Effects Using Mass Spectrometry. by: (書目-電子資源)

Volatile Characterization : = Optimizing GC-MS Methods to Reveal the Chemistry and Aroma of Savoury Food Ingredients. by: (書目-電子資源)

Trophic Ecology of Gelatinous Zooplankton in the Gulf of Naples. by: (書目-電子資源)

Two-dimensional Tandem Mass Spectrometry : = Instrumentation and Application. by: (書目-電子資源)

Omega-3 Fatty Acids in the Treatment of Childhood Cancer. by: (書目-電子資源)

Enhancing Transglycosylation Reaction by Minimizing Hydrolysis in Oligosaccharide Synthesis. by: (書目-電子資源)

Formate Dehydrogenases and Hydrogenases in Syntrophic Propionate-Oxidizing Communities : = Gene Analysis and Transcritional Profiling. by: (書目-電子資源)