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Overview
Titles
Subjects
Intersensory effects.
Overview
Works:
6 works in 2 publications in 2 languages
Titles
Crossmodal space and crossmodal attention /
by:
(Language materials, printed)
Chemesthesis = chemical touch in food and eating /
by:
(Electronic resources)
Multisensory Development
by:
(Electronic resources)
Making effective business decisions using Microsoft Project
by:
(Electronic resources)
The perfect meal = the multisensory science of food and dining /
by:
(Electronic resources)
Subjects
Senses and sensation.
Space Perception- physiology.
Dinners and dining.
Intersensory effects.
Sensation- physiology.
Chemical senses.
Food- Composition.
Space perception.
Neurophysiology.
Cognitive neuroscience.
Perception.
Neuropsychology.
Attention- physiology.
Gastronomy.
Food- Sensory evaluation.
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