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Thermal food processing = new techn...

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Sun, Da-Wen.

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Thermal food processing = new technologies and quality issues /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Thermal food processing / edited by Da-Wen Sun.
其他題名:	new technologies and quality issues /
其他作者:	Sun, Da-Wen.
出版者:	Boca Raton :CRC/Taylor & Francis, : 2006.,
面頁冊數:	640 p. :ill. ;23 cm.
叢書名:	Food science and technology ;
標題:	Food - Preservation. -
電子資源:	http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=4840Click here for the electronic version
ISBN:	1574446282

Thermal food processing = new technologies and quality issues /
Thermal food processing new technologies and quality issues /[electronic resource] :edited by Da-Wen Sun. - Boca Raton :CRC/Taylor & Francis,2006. - 640 p. :ill. ;23 cm. - Food science and technology ;149.

Includes bibliographical references and index.

ISBN: 1574446282

LCCN: 2005048598Subjects--Topical Terms:

661577
Food
--Preservation.

LC Class. No.: TX601 / .T43 2006

Dewey Class. No.: 664/.028

Thermal food processing = new technologies and quality issues /
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650 $a Food $x Storage. $3 851187
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