語系
Italy
概要
作品: | 1 作品在 3 項出版品 1 種語言 |
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書目資訊
Italian cuisine : = a cultural history /
by:
Capatti, Alberto, (1944-); Italy; Montanari, Massimo, (1949-); O'Healy, {acute}Aine.
(書目-電子資源)
Cooking the Italian way = revised and expanded to include new low-fat and vegetarian recipes /
by:
NetLibrary, Inc.; Bisignano, Alphonse.; Italy; Italy
(書目-語言資料,印刷品)
Towards a unified Italy = historical, cultural, and literary perspectives on the Southern Question /
by:
DiMaria, Salvatore.; Italy; Italy, Northern; Italy, Southern; SpringerLink (Online service); Italy; Italy
(書目-電子資源)
主題
Cookery, Italian
Cultural History.
Food habits- Italy.
Sociology of Culture.
Dinners and dining- Italy.
Italy- Social life and customs
Food habits- History.- Italy
Italy- Social life and customs.
Social History.
Cookery, Italian.
Italy- Social conditions.
Italy, Southern- Public opinion.
History.
History of Italy.
Modern History.
Italy, Northern- Public opinion.
European Culture.
Food- Social aspects- Italy.
Self and Identity.
Cookery, Italian- History.
Gastronomy- History.
Italy- History- 1945-
National characteristics, Italian.