Languages
Galanakis, Charis M.,
Overview
| Works: | 1 works in 6 publications in 1 languages | |
|---|---|---|
Titles
Innovation strategies in the food industry : = tools for implementation /
by:
Galanakis, Charis M.,
(Electronic resources)
Proteins = sustainable source, processing, and applications /
by:
Galanakis, Charis M.,
(Electronic resources)
Dietary fiber = properties, recovery, and applications /
by:
Galanakis, Charis M.,
(Electronic resources)
Olive mill waste = recent advances for sustainable management /
by:
Galanakis, Charis M.,
(Electronic resources)
Subjects
Dietary supplements.
Food industry and trade- Technological innovations.
Olive oil industry- Waste disposal.
Functional foods.
Nutritional Physiological Phenomena- genetics
Nutrigenomics
Materia medica.
Olive oil mills.
Fiber in human nutrition.
Precision Medicine
Functional foods- Therapeutic use.
Proteins.
Functional Food
Natural products- Therapeutic use.
Proteins- Processing.
Food- Fiber content.
Personalized medicine.
Biological Products- pharmacology
Nutrition- Genetic aspects.
Dietary Supplements
Biological Products- therapeutic use