Yeast.
Overview
Works: | 23 works in 9 publications in 9 languages |
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Titles
Cold-adapted yeasts = biodiversity, adaptation strategies and biotechnological significance /
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Development of Arabica Coffee Brews Via Fermentation with Selected Probiotics.
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(Electronic resources)
Structral and Biochemical Insights Into the Transition from Transcription Initiation to Elongation.
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(Electronic resources)
Elucidation of Calcineurin Signaling in the Context of the Cell Cycle, Centrosomes and Cilia.
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(Electronic resources)
Applying Insect Ecology and Behavior to Improve Sustainable Pest Management for Drosophila Suzukii.
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Engineering Yeast Platforms for Enhancing Biosynthesis and Enzyme Discovery.
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Biotransformation of Green Tea (Camellia Sinensis) with Yeasts and Lactic Acid Bacteria.
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Buckling of Spherical Shells with Large Axisymmetric Imperfection and Application in Soft Robotics.
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(Electronic resources)
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