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Effects of dietary fiber on satiety.

Madore, Elizabeth Y.

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Effects of dietary fiber on satiety.

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Effects of dietary fiber on satiety./
作者:	Madore, Elizabeth Y.
面頁冊數:	83 p.
附註:	Adviser: Christine Pelkman.
Contained By:	Masters Abstracts International45-01.
標題:	Health Sciences, Nutrition. -
電子資源:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1436825
ISBN:	9780542772054

Effects of dietary fiber on satiety.
Madore, Elizabeth Y.

Effects of dietary fiber on satiety. - 83 p.

Adviser: Christine Pelkman.

Thesis (M.S.)--State University of New York at Buffalo, 2006.

Dietary fiber has been shown to induce satiation and enhance satiety. Effects of dietary fiber on satiety may be modulated by subject characteristics and dietary constituents. The objective was to investigate the effects of altering fiber composition in a high-protein breakfast bar on subjective satiety in overweight and obese women, classified on the basis of dietary restraint status. We hypothesized that unrestrained eaters would report greater satiety after consuming the soluble-fiber bars compared to the insoluble-fiber bars and find both fiber bars to be more satiating than the low-fiber control bars.

ISBN: 9780542772054Subjects--Topical Terms:

1017801
Health Sciences, Nutrition.

Effects of dietary fiber on satiety.
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502 $a Thesis (M.S.)--State University of New York at Buffalo, 2006.
520 $a Dietary fiber has been shown to induce satiation and enhance satiety. Effects of dietary fiber on satiety may be modulated by subject characteristics and dietary constituents. The objective was to investigate the effects of altering fiber composition in a high-protein breakfast bar on subjective satiety in overweight and obese women, classified on the basis of dietary restraint status. We hypothesized that unrestrained eaters would report greater satiety after consuming the soluble-fiber bars compared to the insoluble-fiber bars and find both fiber bars to be more satiating than the low-fiber control bars.
520 $a Subjects reported less hunger following consumption of the soluble-fiber bars than the insoluble-fiber bars in the two-hour period after breakfast, but the fiber conditions did not differ from control. We found no interaction between condition and restraint at any time point or when quantified as a 2-hr or 4-hr response. Our negative results indicate that adding soluble or insoluble fiber to a breakfast meal is unlikely to affect food intake as it did not affect subjective satiety in restrained or unrestrained women. (Abstract shortened by UMI.)
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