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Wine chemistry and biochemistry

~

Moreno-Arribas, M. Victoria.

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Wine chemistry and biochemistry

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Wine chemistry and biochemistry/ edited by M. Victoria Moreno-Arribas, Carmen Polo.
其他作者:	Moreno-Arribas, M. Victoria.
出版者:	New York, NY :Springer New York, : 2009.,
面頁冊數:	xv, 735 p. :ill., digital ;24 cm.
Contained By:	Springer eBooks
標題:	Wine and wine making - Chemistry. -
電子資源:	http://dx.doi.org/10.1007/978-0-387-74118-5
ISBN:	9780387741161 (paper)

Wine chemistry and biochemistry
Wine chemistry and biochemistry[electronic resource] /edited by M. Victoria Moreno-Arribas, Carmen Polo. - New York, NY :Springer New York,2009. - xv, 735 p. :ill., digital ;24 cm.

ISBN: 9780387741161 (paper)Subjects--Topical Terms:

916882
Wine and wine making
--Chemistry.

LC Class. No.: QR151 / .W597 2009

Dewey Class. No.: 663.2

Wine chemistry and biochemistry
LDR:00735nam 2200217 a 45 001 841728
003 Springer
005 20100602
006 m d
007 cr nn 008maaau
008 100602s2009 nyu j eng d
020 $a 9780387741161 (paper)
020 $a 9780387741185 (electronic bk.)
035 $a 978-0-387-74116-1
050 0 0 $a QR151 $b .W597 2009
082 0 0 $a 663.2 $2 22
245 0 0 $a Wine chemistry and biochemistry $h [electronic resource] / $c edited by M. Victoria Moreno-Arribas, Carmen Polo.
260 $a New York, NY : $c 2009. $b Springer New York,
300 $a xv, 735 p. : $b ill., digital ; $c 24 cm.
650 0 $a Wine and wine making $x Chemistry. $3 916882
650 0 $a Wine and wine making $x Microbiology. $3 1001074
650 1 4 $a Chemistry. $3 516420
650 2 4 $a Biochemistry, general. $3 890840
650 2 4 $a Food Science. $3 890841
700 1 $a Moreno-Arribas, M. Victoria. $3 1001072
700 1 $a Polo, M. Carmen. $3 1001073
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer eBooks
856 4 0 $u http://dx.doi.org/10.1007/978-0-387-74118-5
950 $a Chemistry and Materials Science (Springer-11644; ZDB-2-CMS)

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