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Modifying flavour in food

~

Hort, Joanne.

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Modifying flavour in food

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Modifying flavour in food / edited by Andrew Taylor and Joanne Hort.
其他作者:	Hort, Joanne.
出版者:	Cambridge, England :Woodhead Pub. ; : 2007.,
面頁冊數:	xii, 283 p. :ill. ;25 cm.
叢書名:	Woodhead Publishing in food science, technology and nutrition
標題:	Flavor. -
電子資源:	http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=5614Click here for the electronic version
ISBN:	9781420043891 (CRC Press)

Modifying flavour in food
Modifying flavour in food [electronic resource] /edited by Andrew Taylor and Joanne Hort. - Cambridge, England :Woodhead Pub. ;2007. - xii, 283 p. :ill. ;25 cm. - Woodhead Publishing in food science, technology and nutrition.

Includes bibliographical references and index.

ISBN: 9781420043891 (CRC Press)Subjects--Topical Terms:

851313
Flavor.

LC Class. No.: TP418 / .M63 2007

Modifying flavour in food
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020 $a 9781845690748 (Woodhead Pub. : book)
020 $a 9781845693367 (Woodhead Pub. : e-book)
035 $a 9781420043891
040 $a UtOrBLW $c UtOrBLW
050 4 $a TP418 $b .M63 2007
245 0 0 $a Modifying flavour in food $h [electronic resource] / $c edited by Andrew Taylor and Joanne Hort.
260 $a Cambridge, England : $a Boca Raton : $c 2007. $b Woodhead Pub. ; $b CRC Press,
300 $a xii, 283 p. : $b ill. ; $c 25 cm.
440 0 $a Woodhead Publishing in food science, technology and nutrition
504 $a Includes bibliographical references and index.
650 $a Flavor. $3 851313
650 $a Flavoring essences. $3 685053
700 $a Hort, Joanne. $3 916758
700 $a Taylor, A. J. $q (Andrew John), $d 1951- $3 914325
856 4 0 $3 CRCnetBASE $u http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=5614 $z Click here for the electronic version

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