Language:
English
繁體中文
Help
回圖書館首頁
手機版館藏查詢
Login
Back
Switch To:
Labeled
|
MARC Mode
|
ISBD
Determinants of energy intake in fre...
~
Nielsen, Samara Joy.
Linked to FindBook
Google Book
Amazon
博客來
Determinants of energy intake in free living individuals.
Record Type:
Electronic resources : Monograph/item
Title/Author:
Determinants of energy intake in free living individuals./
Author:
Nielsen, Samara Joy.
Description:
116 p.
Notes:
Source: Dissertation Abstracts International, Volume: 67-01, Section: B, page: 0186.
Contained By:
Dissertation Abstracts International67-01B.
Subject:
Health Sciences, Nutrition. -
Online resource:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=3200824
ISBN:
9780542485480
Determinants of energy intake in free living individuals.
Nielsen, Samara Joy.
Determinants of energy intake in free living individuals.
- 116 p.
Source: Dissertation Abstracts International, Volume: 67-01, Section: B, page: 0186.
Thesis (Ph.D.)--The University of North Carolina at Chapel Hill, 2005.
The obesity epidemic can be partly attributed to people's changing diets. Energy density, portion size and beverage intake play a role in energy intake. There are, however, no epidemiological studies that concurrently examine these three factors for their impact on total daily caloric intake. This study examines these factors at each meal and then compares the meal results across the meals and snacking events as well as with the total day's results. This study contributes to the understanding of how caloric beverage consumption, energy density and weight of food affect energy intake of free living individuals in the US. The objective of the analyses was to determine the effects of energy density, caloric beverage intake and weight of food consumed on total energy intake. Energy density, beverage intake and portion size are modifiable and could help in the design of appropriate interventions to decrease energy intake and help stop the obesity epidemic. Furthermore, after examining how both energy density (including beverage intake) and weight of food (including beverage intake) affect energy intake, it was determined which played a larger role in energy intake.
ISBN: 9780542485480Subjects--Topical Terms:
1017801
Health Sciences, Nutrition.
Determinants of energy intake in free living individuals.
LDR
:02320nmm 2200277 4500
001
1830367
005
20070423112831.5
008
130610s2005 eng d
020
$a
9780542485480
035
$a
(UnM)AAI3200824
035
$a
AAI3200824
040
$a
UnM
$c
UnM
100
1
$a
Nielsen, Samara Joy.
$3
1919201
245
1 0
$a
Determinants of energy intake in free living individuals.
300
$a
116 p.
500
$a
Source: Dissertation Abstracts International, Volume: 67-01, Section: B, page: 0186.
500
$a
Adviser: Barry Popkin.
502
$a
Thesis (Ph.D.)--The University of North Carolina at Chapel Hill, 2005.
520
$a
The obesity epidemic can be partly attributed to people's changing diets. Energy density, portion size and beverage intake play a role in energy intake. There are, however, no epidemiological studies that concurrently examine these three factors for their impact on total daily caloric intake. This study examines these factors at each meal and then compares the meal results across the meals and snacking events as well as with the total day's results. This study contributes to the understanding of how caloric beverage consumption, energy density and weight of food affect energy intake of free living individuals in the US. The objective of the analyses was to determine the effects of energy density, caloric beverage intake and weight of food consumed on total energy intake. Energy density, beverage intake and portion size are modifiable and could help in the design of appropriate interventions to decrease energy intake and help stop the obesity epidemic. Furthermore, after examining how both energy density (including beverage intake) and weight of food (including beverage intake) affect energy intake, it was determined which played a larger role in energy intake.
520
$a
This study examined 7720 adults (18-64) from the nationally representative NHANES 1999-2002 dataset. A 24 hour dietary recall obtained detailed dietary information on all participants. Other pertinent health and demographic information was collected as well.
590
$a
School code: 0153.
650
4
$a
Health Sciences, Nutrition.
$3
1017801
690
$a
0570
710
2 0
$a
The University of North Carolina at Chapel Hill.
$3
1017449
773
0
$t
Dissertation Abstracts International
$g
67-01B.
790
1 0
$a
Popkin, Barry,
$e
advisor
790
$a
0153
791
$a
Ph.D.
792
$a
2005
856
4 0
$u
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=3200824
based on 0 review(s)
Location:
ALL
電子資源
Year:
Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
W9221230
電子資源
11.線上閱覽_V
電子書
EB
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
Multimedia
Reviews
Add a review
and share your thoughts with other readers
Export
pickup library
Processing
...
Change password
Login