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Dietary intakes and nutritional stat...
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Barbarich, Bobbi Nichole.
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Dietary intakes and nutritional status of preschool-aged children in rural China (nutritional status of children in rural China).
Record Type:
Electronic resources : Monograph/item
Title/Author:
Dietary intakes and nutritional status of preschool-aged children in rural China (nutritional status of children in rural China)./
Author:
Barbarich, Bobbi Nichole.
Description:
103 p.
Notes:
Source: Masters Abstracts International, Volume: 44-03, page: 1338.
Contained By:
Masters Abstracts International44-03.
Subject:
Health Sciences, Nutrition. -
Online resource:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=MR09120
ISBN:
9780494091203
Dietary intakes and nutritional status of preschool-aged children in rural China (nutritional status of children in rural China).
Barbarich, Bobbi Nichole.
Dietary intakes and nutritional status of preschool-aged children in rural China (nutritional status of children in rural China).
- 103 p.
Source: Masters Abstracts International, Volume: 44-03, page: 1338.
Thesis (M.Sc.)--University of Alberta (Canada), 2005.
The diet and nutritional status of 196 children aged 1--5 years old in Heqing County, Yunnan Province were assessed in a cross-sectional survey of anthropometry, diet and anaemia. The respective prevalence of stunting, underweight, wasting and low fat muscle was: 38 percent, 21 percent, 2 percent and 8 percent. One-third (34.5 percent) of children were anaemic. Although the mean age of boys and girls was comparable, more girls than boys were underweight (53.7% vs. 46.3%, p = 0.109), and had low fat muscle (69% vs. 31%, p = 0.039), whereas more boys than girls were stunted (58.1% vs. 41.9%, p = 1.000). Girls had significantly lower intakes than boys of iron, zinc, total energy, carbohydrates, and protein (p<0.05). Average daily intakes of linoleic, alpha-linolenic, arachidonic, and docosahexaenoic acid were 2 100 +/- 1 200, 300 +/- 250, 55 +/- 35 and 30 +/- 140 mg/d, respectively. There is a high prevalence of malnutrition and dietary quality is poor in children in southwestern rural China.
ISBN: 9780494091203Subjects--Topical Terms:
1017801
Health Sciences, Nutrition.
Dietary intakes and nutritional status of preschool-aged children in rural China (nutritional status of children in rural China).
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Source: Masters Abstracts International, Volume: 44-03, page: 1338.
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Thesis (M.Sc.)--University of Alberta (Canada), 2005.
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The diet and nutritional status of 196 children aged 1--5 years old in Heqing County, Yunnan Province were assessed in a cross-sectional survey of anthropometry, diet and anaemia. The respective prevalence of stunting, underweight, wasting and low fat muscle was: 38 percent, 21 percent, 2 percent and 8 percent. One-third (34.5 percent) of children were anaemic. Although the mean age of boys and girls was comparable, more girls than boys were underweight (53.7% vs. 46.3%, p = 0.109), and had low fat muscle (69% vs. 31%, p = 0.039), whereas more boys than girls were stunted (58.1% vs. 41.9%, p = 1.000). Girls had significantly lower intakes than boys of iron, zinc, total energy, carbohydrates, and protein (p<0.05). Average daily intakes of linoleic, alpha-linolenic, arachidonic, and docosahexaenoic acid were 2 100 +/- 1 200, 300 +/- 250, 55 +/- 35 and 30 +/- 140 mg/d, respectively. There is a high prevalence of malnutrition and dietary quality is poor in children in southwestern rural China.
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http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=MR09120
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