東華大學圖書館 |

Language: English

Help

回圖書館首頁

手機版館藏查詢

Back

Switch To: Labeled | MARC Mode | ISBD

Nutritional supplements in milk from...

Shirwadkar, Vaibhav P.

Linked to FindBook

Google Book

Amazon

博客來

Nutritional supplements in milk from mothers of premature infants: The impact of iron, vitamin C, TrivisolRTM and microlipids on lipid oxidation.

Record Type:	Electronic resources : Monograph/item
Title/Author:	Nutritional supplements in milk from mothers of premature infants: The impact of iron, vitamin C, TrivisolRTM and microlipids on lipid oxidation./
Author:	Shirwadkar, Vaibhav P.
Description:	121 p.
Notes:	Source: Masters Abstracts International, Volume: 44-02, page: 0824.
Contained By:	Masters Abstracts International44-02.
Subject:	Health Sciences, Nutrition. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=MR05354
ISBN:	0494053542

Nutritional supplements in milk from mothers of premature infants: The impact of iron, vitamin C, TrivisolRTM and microlipids on lipid oxidation.
Shirwadkar, Vaibhav P.

Nutritional supplements in milk from mothers of premature infants: The impact of iron, vitamin C, TrivisolRTM and microlipids on lipid oxidation. - 121 p.

Source: Masters Abstracts International, Volume: 44-02, page: 0824.

Thesis (M.Sc.)--University of Manitoba (Canada), 2005.

Iron, vitamin C supplements for premature infants may induce lipid oxidation due to free radical formation by Fenton chemistry when added to breast milk (BM) in vitro and on cultured intestinal cells. Fox-2, TBARS and conjugated dienes assays measured lipid oxidation. Fatty acid composition was measured by GC. Immunostaining, redox potential and caspase-3 activation assays examined cellular changes.

ISBN: 0494053542Subjects--Topical Terms:

1017801
Health Sciences, Nutrition.

Nutritional supplements in milk from mothers of premature infants: The impact of iron, vitamin C, TrivisolRTM and microlipids on lipid oxidation.
LDR:01899nmm 2200253 4500 001 1814309
005 20060511141250.5
008 130610s2005 eng d
020 $a 0494053542
035 $a (UnM)AAIMR05354
035 $a AAIMR05354
040 $a UnM $c UnM
100 1 $a Shirwadkar, Vaibhav P. $3 1903782
245 1 0 $a Nutritional supplements in milk from mothers of premature infants: The impact of iron, vitamin C, TrivisolRTM and microlipids on lipid oxidation.
300 $a 121 p.
500 $a Source: Masters Abstracts International, Volume: 44-02, page: 0824.
502 $a Thesis (M.Sc.)--University of Manitoba (Canada), 2005.
520 $a Iron, vitamin C supplements for premature infants may induce lipid oxidation due to free radical formation by Fenton chemistry when added to breast milk (BM) in vitro and on cultured intestinal cells. Fox-2, TBARS and conjugated dienes assays measured lipid oxidation. Fatty acid composition was measured by GC. Immunostaining, redox potential and caspase-3 activation assays examined cellular changes.
520 $a Lipid peroxides increased from 8.8+/-0.7muM to 24.7+/-1.2muM and TBARS increased from 0.36+/-0.1muM to 0.96+/-0.1muM with 1.8mM iron in BM. Vitamin C and iron in BM led to decreased peroxides than iron in BM alone. Vitamins A and D exhibited antioxidant activity. Superoxide dismutase and catalase decreased the effects of ROS. Iron exhibited significant oxidative stress in all cellular assays. Oxidative stress due to enteral supplementation may contribute to necrotizing enterocolitis. SOD and CAT used clinically may decrease oxidative. Further research is required to investigate the effects of lipid oxidation in vivo with an animal model.
590 $a School code: 0303.
650 4 $a Health Sciences, Nutrition. $3 1017801
690 $a 0570
710 2 0 $a University of Manitoba (Canada). $3 1018707
773 0 $t Masters Abstracts International $g 44-02.
790 $a 0303
791 $a M.Sc.
792 $a 2005
856 4 0 $u http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=MR05354