Soybean - Composition.

Soybeans as functional foods and ingredients by: (Language materials, printed)

Soybean seed composition = protein, oil, fatty acids, amino acids, sugars, mineral nutrients, tocopherols, and isoflavones / by: (Electronic resources)

Soybean products.

Plant Biochemistry.

Plant Science.

Plant Genetics.

Soyfoods.

Plant Cell Biology.

Soybean- Composition.

Plant Physiology.

Soybean.