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Dietary fiber.
概要
作品:
4 作品在 0 項出版品 0 種語言
書目資訊
Studies on Non-Digestible Carbohydrates in the Human Intestine: Focus on Kinetics of Fermentation and Degradation.
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Physicochemical Profile and Potential Nutritional Benefits of Bio-Transformed Okara.
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Converting Apple, Blueberry, and Cranberry Waste Biomass into a Powder Food Ingredient.
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Recovery of Pectin from Plantain Peels and Transformation into Composite Films Using a Green Approach.
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主題
Diabetes.
Food.
Colon.
Cardiovascular disease.
Metabolism.
Nutrition.
Sensors.
Microorganisms.
Chemistry.
Chronic illnesses.
Dietary fiber.
Adenosine.
Ethanol.
COVID-19.
Coronaviruses.
Nutrition research.
Grain.
Food science.
Agricultural production.
Amino acids.
Diet.
Alcohol.
Caustic soda.
Analytical chemistry.
Polymers.
Glucose.
Carbohydrates.
Legumes.
Mass spectrometry.
Fatty acids.
Functional foods & nutraceuticals.
Cellulase.
Oxidation.
Optics.
Scanning electron microscopy.
Virology.
Fermentation.
Enzymes.
Small intestine.
Microbiology.
Medicine.
Feeds.
Insulin resistance.
Cellulose.
Polymerization.
Bacteria.
Cholesterol.
Fruits.
Chromatography.
Metabolites.
Agriculture.
Spectrum analysis.
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