語系:
繁體中文
English
說明(常見問題)
回圖書館首頁
手機版館藏查詢
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
FindBook
Google Book
Amazon
博客來
Food culture in the Mediterranean
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Food culture in the Mediterranean/ Carol Helstosky.
作者:
Helstosky, Carol.
出版者:
Westport, Conn. :Greenwood Press, : 2009.,
面頁冊數:
xvii, 189 p. :ill., map ;25 cm.
內容註:
Timeline -- Historical overview -- Ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Diet and health -- Glossary -- Resource guide.
標題:
Cookery, Mediterranean. -
電子資源:
http://ebooks.abc-clio.com/?isbn=9780313346279An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
ISBN:
0313346267 (alk. paper)
Food culture in the Mediterranean
Helstosky, Carol.
Food culture in the Mediterranean
[electronic resource] /Carol Helstosky. - Westport, Conn. :Greenwood Press,2009. - xvii, 189 p. :ill., map ;25 cm. - Food culture around the world,1545-2638.
Includes bibliographical references and index.
Timeline -- Historical overview -- Ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Diet and health -- Glossary -- Resource guide.
ISBN: 0313346267 (alk. paper)
LCCN: 2008045045Subjects--Topical Terms:
839369
Cookery, Mediterranean.
LC Class. No.: TX725.M35 / H46 2009
Dewey Class. No.: 641.59822
Food culture in the Mediterranean
LDR
:01188nam 2200277 a 45
001
922308
003
DLC
005
20110408
008
110408s2009 ctuab sb 001 0 eng
010
$a
2008045045
020
$a
0313346267 (alk. paper)
020
$a
0313346275 (e-Book)
020
$a
9780313346262 (alk. paper)
020
$a
9780313346279 (e-Book)
035
$a
ABC0313346275
040
$a
DLC
$c
DLC
$d
DLC
043
$a
mm-----
050
0
$a
TX725.M35
$b
H46 2009
082
0 0
$a
641.59822
$2
22
100
1
$a
Helstosky, Carol.
$3
844069
245
1 0
$a
Food culture in the Mediterranean
$h
[electronic resource] /
$c
Carol Helstosky.
260
$a
Westport, Conn. :
$b
Greenwood Press,
$c
2009.
300
$a
xvii, 189 p. :
$b
ill., map ;
$c
25 cm.
490
0
$a
Food culture around the world,
$x
1545-2638
504
$a
Includes bibliographical references and index.
505
0
$a
Timeline -- Historical overview -- Ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Diet and health -- Glossary -- Resource guide.
650
0
$a
Cookery, Mediterranean.
$3
839369
650
0
$a
Food habits
$z
Mediterranean Region.
$3
1242929
776
0
$c
Original
$z
0313346267
856
4 0
$3
Bibliographic record display
$u
http://ebooks.abc-clio.com/?isbn=9780313346279
$z
An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
筆 0 讀者評論
館藏地:
全部
電子資源
出版年:
卷號:
館藏
1 筆 • 頁數 1 •
1
條碼號
典藏地名稱
館藏流通類別
資料類型
索書號
使用類型
借閱狀態
預約狀態
備註欄
附件
W9095557
電子資源
11.線上閱覽_V
電子書
EB W9095557
一般使用(Normal)
在架
0
1 筆 • 頁數 1 •
1
多媒體
評論
新增評論
分享你的心得
Export
取書館
處理中
...
變更密碼
登入