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Remarkable service : = [a guide to winning and keeping customers for servers, managers, and restaurant owners] /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Remarkable service :/ The Culinary Institute of America.
其他題名:	[a guide to winning and keeping customers for servers, managers, and restaurant owners] /
出版者:	Hoboken, N.J. :John Wiley & Sons, : c2009.,
面頁冊數:	ix, 294 p. :ill. ;23 cm.
附註:	Subtitle from cover.
標題:	Food service management. -
ISBN:	9780470197400 (pbk.) :

Remarkable service : = [a guide to winning and keeping customers for servers, managers, and restaurant owners] /
Remarkable service :[a guide to winning and keeping customers for servers, managers, and restaurant owners] /The Culinary Institute of America. - 2nd ed. - Hoboken, N.J. :John Wiley & Sons,c2009. - ix, 294 p. :ill. ;23 cm.

Subtitle from cover.

Includes bibliographical references (p. 278-288) and index.

ISBN: 9780470197400 (pbk.) :US29.95

LCCN: 2009000399Subjects--Topical Terms:

588224
Food service management.

LC Class. No.: TX911.3.M27 / R453 2009

Dewey Class. No.: 647.95068

Remarkable service : = [a guide to winning and keeping customers for servers, managers, and restaurant owners] /
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245 0 0 $a Remarkable service : $b [a guide to winning and keeping customers for servers, managers, and restaurant owners] / $c The Culinary Institute of America.
250 $a 2nd ed.
260 # $a Hoboken, N.J. : $b John Wiley & Sons, $c c2009.
300 $a ix, 294 p. : $b ill. ; $c 23 cm.
500 $a Subtitle from cover.
504 $a Includes bibliographical references (p. 278-288) and index.
650 # 0 $a Food service management. $3 588224
710 2 # $a Culinary Institute of America. $3 727066