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Radionuclide concentrations in food ...

Nollet, Leo M. L., (1948-)

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Radionuclide concentrations in food and the environment

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Radionuclide concentrations in food and the environment / edited by Michael Poschl, Leo M.L. Nollet.
其他作者:	Nollet, Leo M. L.,
出版者:	Boca Raton, FL :CRC/Taylor & Francis, : c2007.,
面頁冊數:	458 p. :ill., maps ;24 cm.
標題:	Radioactive contamination of food. -
電子資源:	http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=7037Click here for the electronic version
ISBN:	0849335949 (alk. paper)

Radionuclide concentrations in food and the environment
Radionuclide concentrations in food and the environment [electronic resource] /edited by Michael Poschl, Leo M.L. Nollet. - Boca Raton, FL :CRC/Taylor & Francis,c2007. - 458 p. :ill., maps ;24 cm. - Food science and technology.

Includes bibliographical references and index.

ISBN: 0849335949 (alk. paper)

LCCN: 2006003723

Nat. Bib. No.: GBA649545bnb

Nat. Bib. Agency Control No.: 013475701UkSubjects--Topical Terms:

917044
Radioactive contamination of food.

LC Class. No.: TD196.R3 / R33 2007

Dewey Class. No.: 363.17/992

Radionuclide concentrations in food and the environment
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