Berry fruit = value-added products ...
Zhao, Yanyun, (Dr.)

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  • Berry fruit = value-added products for health promotion /
  • 紀錄類型: 書目-語言資料,印刷品 : Monograph/item
    正題名/作者: Berry fruit / edited by Yanyun Zhao.
    其他題名: value-added products for health promotion /
    其他作者: Zhao, Yanyun,
    出版者: Boca Raton :CRC Press, : c2007.,
    面頁冊數: 430 p. :ill. ;25 cm.
    內容註: Berry crops : worldwide area and production systems / Bernadine C. Strik -- Chemical components of berry fruits / Stephen T. Talcott -- Berry fruit phytochemicals/ Luke R. Howard and Tiffany J. Hager -- Natural pigments of berries : functionality and application/ M. Monica Giusti and Pu Jing -- Antioxidant capacity and phenolic content of berry fruits as affected by genotype, preharvest conditions, maturity, and postharvest handling/ Shiow Y. Wang -- The potential health benefits of phytochemicals in berries for protecting against cancer and coronary heart disease / Rui Hai Liu.
    內容註: Quality of berries associated with preharvest and postharvest conditions / Elizabeth Mitcham -- Microbial safety concerns of berry fruit/ Mark A. Daeschel and Pathima Udompijitkul -- Postharvest handling, storage, and treatment of fresh market berries / Cynthia Bower -- Freezing process of berries / Yanyun Zhao -- Dehydration of berries/ Fernando E. Figuerola -- Commercial canning of berries / Hosahalli S. Ramaswamy and Yang Meng -- Berry jams and jellies / Fernando E. Figuerola -- Utilization of berry processing by-products / Yanyun Zhao.
    標題: Berries. -
    電子資源: http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=5873Click here for the electronic version
    ISBN: 0849358027 (hardcover : alk. paper)
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