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Handbook of herbs and spices

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Peter, K. V.

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Handbook of herbs and spices

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Handbook of herbs and spices / edited by K.V. Peter.
其他作者:	Peter, K. V.
出版者:	Boca Raton :CRC Press ; : 2001.,
面頁冊數:	xiv, 319 p. :ill. ;26 cm.
叢書名:	Woodhead Publishing series in food science and technology
標題:	Food industry and trade - Quality control. -
電子資源:	http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=689Click here for the electronic version
ISBN:	0849312175 (CRC Press)

Handbook of herbs and spices
Handbook of herbs and spices [electronic resource] /edited by K.V. Peter. - Boca Raton :CRC Press ;2001. - xiv, 319 p. :ill. ;26 cm. - Woodhead Publishing series in food science and technology.

Includes bibliographical references and index.

ISBN: 0849312175 (CRC Press)Subjects--Topical Terms:

728243
Food industry and trade
--Quality control.

LC Class. No.: SB351.H5 / H36 2001

Handbook of herbs and spices
LDR:00815nam a2200217 a 45 001 777557
003 UtOrBLW
005 20081028
006 m d
007 cr cn ---ancau
008 081028s2001 flua sbf 001 0 eng d
020 $a 0849312175 (CRC Press)
020 $a 1855735628 (Woodhead Pub.)
035 $a 9780849312175
040 $a UtOrBLW $c UtOrBLW
050 4 $a SB351.H5 $b H36 2001
245 0 0 $a Handbook of herbs and spices $h [electronic resource] / $c edited by K.V. Peter.
260 $a Boca Raton : $a Cambridge, England : $c 2001. $b CRC Press ; $b Woodhead Pub.,
300 $a xiv, 319 p. : $b ill. ; $c 26 cm.
440 0 $a Woodhead Publishing series in food science and technology
504 $a Includes bibliographical references and index.
650 $a Food industry and trade $x Quality control. $3 728243
650 $a Herbs $v Handbooks, manuals, etc. $3 915095
650 $a Spices $v Handbooks, manuals, etc. $3 911803
700 $a Peter, K. V. $3 827276
856 4 0 $3 CRCnetBASE $u http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=689 $z Click here for the electronic version

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