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Crisis Management in the Food and Dr...
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Crisis Management in the Food and Drinks Industry = A practical approach /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Crisis Management in the Food and Drinks Industry/ by Colin Doeg.
其他題名:
A practical approach /
作者:
Doeg, Colin.
出版者:
Boston, MA :Springer Science+Business Media, Inc., : 2005.,
面頁冊數:
xx, 263 p. :ill., digital ;24 cm.
叢書名:
Practical Approaches to Food Control and Food Quality Series ;
Contained By:
Springer e-books
標題:
Beverage industry - Management. -
電子資源:
http://dx.doi.org/10.1007/0-387-28921-6http://dx.doi.org/10.1007/0-387-28921-6
ISBN:
9780387233826 (paper)
Crisis Management in the Food and Drinks Industry = A practical approach /
Doeg, Colin.
Crisis Management in the Food and Drinks Industry
A practical approach /[electronic resource] :by Colin Doeg. - Second edition. - Boston, MA :Springer Science+Business Media, Inc.,2005. - xx, 263 p. :ill., digital ;24 cm. - Practical Approaches to Food Control and Food Quality Series ;2.
ISBN: 9780387233826 (paper)Subjects--Topical Terms:
894130
Beverage industry
--Management.
LC Class. No.: HD9000.5 / .D597 2005
Dewey Class. No.: 664.00684
Crisis Management in the Food and Drinks Industry = A practical approach /
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