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Diet, nutrition, and the prevention ...

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Diet, nutrition, and the prevention of chronic diseases = report of a joint WHO/FAO expert consultation.

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Diet, nutrition, and the prevention of chronic diseases/
其他題名:	report of a joint WHO/FAO expert consultation.
出版者:	Geneva :World Health Organization, : 2003.,
面頁冊數:	x, 149 p. ;24 cm.
標題:	Chronic diseases - Epidemiology. -
電子資源:	http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=102433An electronic book accessible through the World Wide Web; click for information
ISBN:	0585492662 (electronic bk.)

Diet, nutrition, and the prevention of chronic diseases = report of a joint WHO/FAO expert consultation.
Diet, nutrition, and the prevention of chronic diseasesreport of a joint WHO/FAO expert consultation.[electronic resource] : - Geneva :World Health Organization,2003. - x, 149 p. ;24 cm. - WHO technical report series,9165012-3054 ;. - Technical report series (World Health Organization) ;916..

Includes bibliographical references.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2004.

Available via World Wide Web.

ISBN: 0585492662 (electronic bk.)Subjects--Topical Terms:

853631
Chronic diseases
--Epidemiology.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: RA8 / .A25 no. 916eb

Dewey Class. No.: 613.2

National Agricultural Library Call No.: 449.9 / W892T no. 916

Diet, nutrition, and the prevention of chronic diseases = report of a joint WHO/FAO expert consultation.
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