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Foodborne pathogens = hazards, risk ...
~
Blackburn, Clive de W.
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Foodborne pathogens = hazards, risk analysis, and control /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Foodborne pathogens/ edited by Clive de W. Blackburn and Peter J. McClure.
其他題名:
hazards, risk analysis, and control /
其他作者:
Blackburn, Clive de W.
出版者:
Boca Raton, FL :CRC Press ; : 2002.,
面頁冊數:
xvii, 521 p. :ill. ;25 cm.
叢書名:
Woodhead Publishing in food science and technology
標題:
Food - Microbiology. -
電子資源:
http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=101369An electronic book accessible through the World Wide Web; click for information
ISBN:
1855736403 (electronic bk.)
Foodborne pathogens = hazards, risk analysis, and control /
Foodborne pathogens
hazards, risk analysis, and control /[electronic resource] :edited by Clive de W. Blackburn and Peter J. McClure. - Boca Raton, FL :CRC Press ;2002. - xvii, 521 p. :ill. ;25 cm. - Woodhead Publishing in food science and technology.
Includes bibliographical references and index.
Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2003.
Available via World Wide Web.
ISBN: 1855736403 (electronic bk.)Subjects--Topical Terms:
730455
Food
--Microbiology.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: RA601.5 / .F659 2002eb
Dewey Class. No.: 615.9/54
National Agricultural Library Call No.: RA601.5 / .F659 2002
National Library of Medicine Call No.: 2002 K-366
Foodborne pathogens = hazards, risk analysis, and control /
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