東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Auditing in the food industry = from...

Dillon, M.

FindBook

Google Book

Amazon

博客來

Auditing in the food industry = from safety and quality to environmental and other audits /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Auditing in the food industry/ edited by Mike Dillon and Chris Griffith.
其他題名:	from safety and quality to environmental and other audits /
其他作者:	Dillon, M.
出版者:	Boca Raton :CRC Press ; : 2001.,
面頁冊數:	x, 217 p. :ill. ;24 cm.
叢書名:	Woodhead Publishing in food science and technology
標題:	Food industry and trade - Standards - Great Britain. -
電子資源:	http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=101363An electronic book accessible through the World Wide Web; click for information
ISBN:	1855736179 (electronic bk.)

Auditing in the food industry = from safety and quality to environmental and other audits /
Auditing in the food industryfrom safety and quality to environmental and other audits /[electronic resource] :edited by Mike Dillon and Chris Griffith. - Boca Raton :CRC Press ;2001. - x, 217 p. :ill. ;24 cm. - Woodhead Publishing in food science and technology.

Includes bibliographical references and index.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2003.

Available via World Wide Web.

ISBN: 1855736179 (electronic bk.)Subjects--Topical Terms:

851261
Food industry and trade
--Standards--Great Britain.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TP372.6 / A93 2001eb

Dewey Class. No.: 363.192/0941

Auditing in the food industry = from safety and quality to environmental and other audits /
LDR:01170cam a2200265 a 45 001 743598
003 OCoLC
005 20071214
006 m d
007 cr cnu---unuuu
008 071214s2001 flua sb 001 0 eng d
020 $a 1855736179 (electronic bk.)
035 $a ocm53968946
040 $a N $c N $d OCLCQ
043 $a e-uk---
049 $a AMFA
050 1 4 $a TP372.6 $b A93 2001eb
082 0 4 $a 363.192/0941 $2 22
245 0 0 $a Auditing in the food industry $h [electronic resource] : $b from safety and quality to environmental and other audits / $c edited by Mike Dillon and Chris Griffith.
260 $a Boca Raton : $a Cambridge : $c 2001. $b CRC Press ; $b Woodhead,
300 $a x, 217 p. : $b ill. ; $c 24 cm.
440 0 $a Woodhead Publishing in food science and technology
504 $a Includes bibliographical references and index.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2003. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries.
650 $a Food industry and trade $x Standards $z Great Britain. $3 851261
650 $a Food industry and trade $z Great Britain $x Production control $x Auditing. $3 851262
650 $a Food industry and trade $z Great Britain $x Quality control $x Auditing. $3 851263
650 $a Alimentos $x Conservaci漃n $z Gran Breta跾. $3 851264
650 $a Aliments $x Industrie et commerce $x Normes $z Grande-Bretagne. $3 851265
650 $a Aliments $x Industrie et commerce $x Production $x Contr緌le $z Grande-Bretagne. $3 851266
650 $a Aliments $x Industrie et commerce $z Grande-Bretagne $x Qualit歋 $x Contr緌le. $3 851267
655 $a Electronic books. $2 lcsh $3 542853
700 $a Dillon, M. $3 851259
700 $a Griffith, Chris. $3 851260
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=101363 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF