東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Emerging trends in food and agribusi...

Parhi, Shiba.

FindBook

Google Book

Amazon

博客來

Emerging trends in food and agribusiness marketing

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Emerging trends in food and agribusiness marketing/ Satish Chandra Pant, V. G. Venkatesh, Priyanka Panday, Gargi Pant Shukla, Shiba Parhi, editors.
其他作者:	Parhi, Shiba.
出版者:	Hershey, Pennsylvania :IGI Global, : 2025.,
面頁冊數:	1 online resource (xix, 431 p.) :ill.
內容註:	Foreword -- Preface -- Chapter 1. Future of Agri-Business Marketing: Predictions and Insights -- Chapter 2. Agri-Business Marketing and Branding in Bangladesh and India: Challenges and Opportunities -- Chapter 3. Leveraging Blockchain for Food Supply Transparency: From Farm to Fork -- Chapter 4. Information Communication Technology Enables Agricultural Innovation and Sustainable Growth of Agripreneurs -- Chapter 5. Recurring Onion and Tomato Crises in India: A Critical Analysis and Future Perspectives -- Chapter 6. Driving Sustainable Consumption: Exploring the Impact of Sales Promotions on Green Purchase Behavior -- Chapter 7. Leveraging Blockchain Technology for Transparent Supply Chains: Safeguardingthe Market for Authentic Agriculture-Based Mint Oil -- Chapter 8. Collaborative Marketing Strategies in Agriculture for Global Reach and Local Impact -- Chapter 9. Inspiring Agribusiness Marketing Model of Tribal Community in Andhra Pradesh: A Case Study of Manyam Sahaja Farmers Producer Company Ltd. -- Chapter 10. E-NAM and Agricultural Market Integration: A Pathway to Improved Farm Incomes -- Chapter 11. Overcoming Barriers to Industry 4.0 Adoption in the Indian Dairy Sector: A Strategic Approach -- Chapter 12. Global Trends in Organic Food Consumption Studies: A Bibliometric Perspective -- Compilation of References -- About the Contributors -- Index.
標題:	Food - Marketing. -
電子資源:	https://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/979-8-3693-6715-5
ISBN:	9798369367179

Emerging trends in food and agribusiness marketing
Emerging trends in food and agribusiness marketing[electronic resource] /Satish Chandra Pant, V. G. Venkatesh, Priyanka Panday, Gargi Pant Shukla, Shiba Parhi, editors. - Hershey, Pennsylvania :IGI Global,2025. - 1 online resource (xix, 431 p.) :ill. - Advances in marketing, customer relationship management, and e-services (AMCRMES) book series. - Advances in marketing, customer relationship management, and e-services (AMCRMES) book series..

Includes bibliographical references and index.

Foreword -- Preface -- Chapter 1. Future of Agri-Business Marketing: Predictions and Insights -- Chapter 2. Agri-Business Marketing and Branding in Bangladesh and India: Challenges and Opportunities -- Chapter 3. Leveraging Blockchain for Food Supply Transparency: From Farm to Fork -- Chapter 4. Information Communication Technology Enables Agricultural Innovation and Sustainable Growth of Agripreneurs -- Chapter 5. Recurring Onion and Tomato Crises in India: A Critical Analysis and Future Perspectives -- Chapter 6. Driving Sustainable Consumption: Exploring the Impact of Sales Promotions on Green Purchase Behavior -- Chapter 7. Leveraging Blockchain Technology for Transparent Supply Chains: Safeguardingthe Market for Authentic Agriculture-Based Mint Oil -- Chapter 8. Collaborative Marketing Strategies in Agriculture for Global Reach and Local Impact -- Chapter 9. Inspiring Agribusiness Marketing Model of Tribal Community in Andhra Pradesh: A Case Study of Manyam Sahaja Farmers Producer Company Ltd. -- Chapter 10. E-NAM and Agricultural Market Integration: A Pathway to Improved Farm Incomes -- Chapter 11. Overcoming Barriers to Industry 4.0 Adoption in the Indian Dairy Sector: A Strategic Approach -- Chapter 12. Global Trends in Organic Food Consumption Studies: A Bibliometric Perspective -- Compilation of References -- About the Contributors -- Index.

"In the modern era, changing consumer preferences, and global economic shifts, the food and agribusiness sector finds itself at a pivotal juncture. The food production, distribution, and marketing landscape are evolving at an unprecedented pace, presenting challenges and opportunities for industry stakeholders. In response, companies must adopt innovative strategies to stay competitive and meet the growing demands for sustainability and transparency. It is essential to embrace these changes to ensure long-term viability and address the evolving expectations of consumers and regulators alike. Emerging Trends in Food and Agribusiness Marketing focuses on the unique challenges and opportunities in marketing within the agriculture industry. It blends traditional marketing principles with the nuances and emerging trends specific to agribusiness. Covering topics such as blockchain technology, food supply transparency, and organic food consumption, this book is an excellent resource for entrepreneurs, industry professionals, educators, graduate and postgraduate students, scholars, academicians, and more."--

Mode of access: World Wide Web.

ISBN: 9798369367179Subjects--Topical Terms:

562209
Food
--Marketing.Subjects--Index Terms:

Agribusiness Marketing.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: HD9000.5.A1 / E44 2025eb

Dewey Class. No.: 338.19

Emerging trends in food and agribusiness marketing
LDR:04154nmm a2200445 a 4500 001 2415499
006 m o d
007 cr nn |||muauu
008 260207s2025 paua ob 001 0 eng d
020 $a 9798369367179 $q (ebook)
020 $z 9798369367155 $q (hardback)
020 $z 9798369367162 $q (paperback)
035 $a (CaBNVSL)slc00007072
035 $a (OCoLC)1473359518
035 $a 00345348
040 $a CaBNVSL $b eng $c CaBNVSL $d CaBNVSL
041 0 $a eng
050 4 $a HD9000.5.A1 $b E44 2025eb
082 0 4 $a 338.19 $2 23
245 0 0 $a Emerging trends in food and agribusiness marketing $h [electronic resource] / $c Satish Chandra Pant, V. G. Venkatesh, Priyanka Panday, Gargi Pant Shukla, Shiba Parhi, editors.
260 $a Hershey, Pennsylvania : $b IGI Global, $c 2025.
300 $a 1 online resource (xix, 431 p.) : $b ill.
490 1 $a Advances in marketing, customer relationship management, and e-services (AMCRMES) book series
504 $a Includes bibliographical references and index.
505 0 $a Foreword -- Preface -- Chapter 1. Future of Agri-Business Marketing: Predictions and Insights -- Chapter 2. Agri-Business Marketing and Branding in Bangladesh and India: Challenges and Opportunities -- Chapter 3. Leveraging Blockchain for Food Supply Transparency: From Farm to Fork -- Chapter 4. Information Communication Technology Enables Agricultural Innovation and Sustainable Growth of Agripreneurs -- Chapter 5. Recurring Onion and Tomato Crises in India: A Critical Analysis and Future Perspectives -- Chapter 6. Driving Sustainable Consumption: Exploring the Impact of Sales Promotions on Green Purchase Behavior -- Chapter 7. Leveraging Blockchain Technology for Transparent Supply Chains: Safeguardingthe Market for Authentic Agriculture-Based Mint Oil -- Chapter 8. Collaborative Marketing Strategies in Agriculture for Global Reach and Local Impact -- Chapter 9. Inspiring Agribusiness Marketing Model of Tribal Community in Andhra Pradesh: A Case Study of Manyam Sahaja Farmers Producer Company Ltd. -- Chapter 10. E-NAM and Agricultural Market Integration: A Pathway to Improved Farm Incomes -- Chapter 11. Overcoming Barriers to Industry 4.0 Adoption in the Indian Dairy Sector: A Strategic Approach -- Chapter 12. Global Trends in Organic Food Consumption Studies: A Bibliometric Perspective -- Compilation of References -- About the Contributors -- Index.
520 3 $a "In the modern era, changing consumer preferences, and global economic shifts, the food and agribusiness sector finds itself at a pivotal juncture. The food production, distribution, and marketing landscape are evolving at an unprecedented pace, presenting challenges and opportunities for industry stakeholders. In response, companies must adopt innovative strategies to stay competitive and meet the growing demands for sustainability and transparency. It is essential to embrace these changes to ensure long-term viability and address the evolving expectations of consumers and regulators alike. Emerging Trends in Food and Agribusiness Marketing focuses on the unique challenges and opportunities in marketing within the agriculture industry. It blends traditional marketing principles with the nuances and emerging trends specific to agribusiness. Covering topics such as blockchain technology, food supply transparency, and organic food consumption, this book is an excellent resource for entrepreneurs, industry professionals, educators, graduate and postgraduate students, scholars, academicians, and more."-- $c Provided by publisher.
538 $a Mode of access: World Wide Web.
650 0 $a Food $x Marketing. $3 562209
650 0 $a Farm produce $x Marketing. $3 922468
650 0 $a Food industry and trade. $3 522277
650 0 $a Agricultural industries. $3 658757
650 0 $a Agricultural industries $x Economic aspects. $3 3793282
653 $a Agribusiness Marketing.
653 $a Agripreneurs.
653 $a Blockchain Technology.
653 $a Branding.
653 $a Collaborative Marketing.
653 $a Dairy Sector.
653 $a Food Marketing.
653 $a Food Supply Transparency.
653 $a Industry 4.0.
653 $a Information Communication Technology (ICT)
653 $a Organic Food Consumption.
653 $a Transparent Supply Chains.
655 4 $a Electronic books. $2 lcsh $3 542853
700 1 $a Parhi, Shiba. $3 3793278
700 1 $a Shukla, Gargi Pant. $3 3793279
700 1 $a Panday, Priyanka. $3 3793280
700 1 $a Venkatesh, V. G. $3 3725066
700 1 $a Pant, Satish Chandra. $3 3793281
710 2 $a IGI Global. $3 1361470
776 0 8 $i Print version: $z 9798369367155
830 0 $a Advances in marketing, customer relationship management, and e-services (AMCRMES) book series. $3 3231136
856 4 0 $u https://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/979-8-3693-6715-5