東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

The Effect of Breakfast on a Resista...

Roberts, Haley.

FindBook

Google Book

Amazon

博客來

The Effect of Breakfast on a Resistance Training Session in Female Collegiate Athletes.

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	The Effect of Breakfast on a Resistance Training Session in Female Collegiate Athletes./
作者:	Roberts, Haley.
出版者:	Ann Arbor : ProQuest Dissertations & Theses, : 2023,
面頁冊數:	81 p.
附註:	Source: Masters Abstracts International, Volume: 85-07.
Contained By:	Masters Abstracts International85-07.
標題:	Nutrition. -
電子資源:	https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=31076095
ISBN:	9798381424881

The Effect of Breakfast on a Resistance Training Session in Female Collegiate Athletes.
Roberts, Haley.

The Effect of Breakfast on a Resistance Training Session in Female Collegiate Athletes. - Ann Arbor : ProQuest Dissertations & Theses, 2023 - 81 p.

Source: Masters Abstracts International, Volume: 85-07.

Thesis (M.Sc.)--Sam Houston State University, 2023.

The purpose of this study was to examine the effect of breakfast consumption on collegiate female athletes during a resistance training session and their nutritional habits throughout the remainder of the day. Of 32 recruited, 23 female collegiate Division I athletes from Sam Houston State University participated. The study consisted of three visits. The first visit included baseline measures for heart rate (HR), blood glucose (BG), and salivary cortisol (SC), a wellness questionnaire, 5-repetition maxes for a goblet squat, Romanian deadlift, dumbbell bench press and dumbbell row, and participant familiarization. The next two visits consisted of the randomized conditions: a resistance training session with breakfast (experimental) and another with breakfast omission (control). For each condition, BG, HR, and SC was collected after wait period and prior to resistance training and BG, RHR, SC, heart rate recovery (HRR), and rating of perceived exertion (RPE) was collected after resistance training. A two-way multivariate analysis of variance (MANOVA) was used to examine how the condition (breakfast or breakfast omission) and time (pre and post) affected BG, HR, and SC. BG was more stable between pre and post in the experimental condition compared to the control. A matched pairs t-test revealed that breakfast had no impact on RPE. Lastly, a Wilcoxon signed-rank test showed that breakfast increased happiness and was associated with lower academic stress. This study demonstrates the importance of breakfast to female collegiate athletes, coaches, and administration as well as informs the research on nutrition among female collegiate athletes.

ISBN: 9798381424881Subjects--Topical Terms:

517777
Nutrition.
Subjects--Index Terms:

Breakfast

The Effect of Breakfast on a Resistance Training Session in Female Collegiate Athletes.
LDR:02835nmm a2200385 4500 001 2400108
005 20240924101905.5
006 m o d
007 cr#unu||||||||
008 251215s2023 ||||||||||||||||| ||eng d
020 $a 9798381424881
035 $a (MiAaPQ)AAI31076095
035 $a (MiAaPQ)0374vireo929Roberts
035 $a AAI31076095
040 $a MiAaPQ $c MiAaPQ
100 1 $a Roberts, Haley. $3 3770078
245 1 0 $a The Effect of Breakfast on a Resistance Training Session in Female Collegiate Athletes.
260 1 $a Ann Arbor : $b ProQuest Dissertations & Theses, $c 2023
300 $a 81 p.
500 $a Source: Masters Abstracts International, Volume: 85-07.
500 $a Advisor: Figueroa, Yvette.
502 $a Thesis (M.Sc.)--Sam Houston State University, 2023.
520 $a The purpose of this study was to examine the effect of breakfast consumption on collegiate female athletes during a resistance training session and their nutritional habits throughout the remainder of the day. Of 32 recruited, 23 female collegiate Division I athletes from Sam Houston State University participated. The study consisted of three visits. The first visit included baseline measures for heart rate (HR), blood glucose (BG), and salivary cortisol (SC), a wellness questionnaire, 5-repetition maxes for a goblet squat, Romanian deadlift, dumbbell bench press and dumbbell row, and participant familiarization. The next two visits consisted of the randomized conditions: a resistance training session with breakfast (experimental) and another with breakfast omission (control). For each condition, BG, HR, and SC was collected after wait period and prior to resistance training and BG, RHR, SC, heart rate recovery (HRR), and rating of perceived exertion (RPE) was collected after resistance training. A two-way multivariate analysis of variance (MANOVA) was used to examine how the condition (breakfast or breakfast omission) and time (pre and post) affected BG, HR, and SC. BG was more stable between pre and post in the experimental condition compared to the control. A matched pairs t-test revealed that breakfast had no impact on RPE. Lastly, a Wilcoxon signed-rank test showed that breakfast increased happiness and was associated with lower academic stress. This study demonstrates the importance of breakfast to female collegiate athletes, coaches, and administration as well as informs the research on nutrition among female collegiate athletes.
590 $a School code: 0374.
650 4 $a Nutrition. $3 517777
650 4 $a Sports management. $3 3423935
650 4 $a Kinesiology. $3 517627
653 $a Breakfast
653 $a Resistance training session
653 $a Female collegiate athletes
653 $a Heart rate recovery
690 $a 0570
690 $a 0575
690 $a 0430
710 2 $a Sam Houston State University. $b Kinesiology. $3 3547138
773 0 $t Masters Abstracts International $g 85-07.
790 $a 0374
791 $a M.Sc.
792 $a 2023
793 $a English
856 4 0 $u https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=31076095