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Sustainable food waste management = anti-corrosion applications /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Sustainable food waste management/ edited by Ruby Aslam, Mohammad Mobin, Jeenat Aslam.
其他題名:	anti-corrosion applications /
其他作者:	Aslam, Ruby.
出版者:	Singapore :Springer Nature Singapore : : 2024.,
面頁冊數:	x, 277 p. :ill. (some col.), digital ;24 cm.
內容註:	Corrosion: Basics, Adverse Effects and Its Mitigation -- Corrosion Mitigation using Green Chemicals -- Bio-Waste: Introduction, Origin and Management -- Food Waste: Introduction, and Origin -- Food Waste: Environmental Impact Assessment -- Sustainable Management and Valorisation of Food Waste -- Agricultural Waste as Corrosion Inhibitor -- Vegetable and Fruit/Fruit Juice Waste as Corrosion Inhibitor -- Plant Waste as Corrosion Inhibitor -- Slaughterhouse Trash as Corrosion Inhibitor -- Industrial Corrosion Inhibitors: Food Waste as Ideal Substitutes -- Economics and Commercialization of Food Waste as Corrosion Inhibitors.
Contained By:	Springer Nature eBook
標題:	Corrosion and anti-corrosives - Technological innovations. -
電子資源:	https://doi.org/10.1007/978-981-97-1160-4
ISBN:	9789819711604

Sustainable food waste management = anti-corrosion applications /
Sustainable food waste managementanti-corrosion applications /[electronic resource] :edited by Ruby Aslam, Mohammad Mobin, Jeenat Aslam. - Singapore :Springer Nature Singapore :2024. - x, 277 p. :ill. (some col.), digital ;24 cm. - Materials horizons: from nature to nanomaterials,2524-5392. - Materials horizons: from nature to nanomaterials..

Corrosion: Basics, Adverse Effects and Its Mitigation -- Corrosion Mitigation using Green Chemicals -- Bio-Waste: Introduction, Origin and Management -- Food Waste: Introduction, and Origin -- Food Waste: Environmental Impact Assessment -- Sustainable Management and Valorisation of Food Waste -- Agricultural Waste as Corrosion Inhibitor -- Vegetable and Fruit/Fruit Juice Waste as Corrosion Inhibitor -- Plant Waste as Corrosion Inhibitor -- Slaughterhouse Trash as Corrosion Inhibitor -- Industrial Corrosion Inhibitors: Food Waste as Ideal Substitutes -- Economics and Commercialization of Food Waste as Corrosion Inhibitors.

This book highlights established research and technology on corrosion inhibitors and bio-waste management. It further discusses emerging aspects of utilizing food waste in the field of corrosion inhibition. The topics covered include overview on bio-waste and their management, different types of food waste (i.e., agricultural, vegetable and fruit/fruit juice, plant waste, slaughterhouse trash), and their application as corrosion inhibitors and mitigation of corrosion. It also discusses economic aspects and commercialization of food waste as corrosion inhibitors. The book is a valuable reference for beginners, researchers, and professionals working in the areas of sustainability, food waste management, and material science.

ISBN: 9789819711604

Standard No.: 10.1007/978-981-97-1160-4doiSubjects--Topical Terms:

3714939
Corrosion and anti-corrosives
--Technological innovations.

LC Class. No.: TA462

Dewey Class. No.: 620.11223

Sustainable food waste management = anti-corrosion applications /
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505 0 $a Corrosion: Basics, Adverse Effects and Its Mitigation -- Corrosion Mitigation using Green Chemicals -- Bio-Waste: Introduction, Origin and Management -- Food Waste: Introduction, and Origin -- Food Waste: Environmental Impact Assessment -- Sustainable Management and Valorisation of Food Waste -- Agricultural Waste as Corrosion Inhibitor -- Vegetable and Fruit/Fruit Juice Waste as Corrosion Inhibitor -- Plant Waste as Corrosion Inhibitor -- Slaughterhouse Trash as Corrosion Inhibitor -- Industrial Corrosion Inhibitors: Food Waste as Ideal Substitutes -- Economics and Commercialization of Food Waste as Corrosion Inhibitors.
520 $a This book highlights established research and technology on corrosion inhibitors and bio-waste management. It further discusses emerging aspects of utilizing food waste in the field of corrosion inhibition. The topics covered include overview on bio-waste and their management, different types of food waste (i.e., agricultural, vegetable and fruit/fruit juice, plant waste, slaughterhouse trash), and their application as corrosion inhibitors and mitigation of corrosion. It also discusses economic aspects and commercialization of food waste as corrosion inhibitors. The book is a valuable reference for beginners, researchers, and professionals working in the areas of sustainability, food waste management, and material science.
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