東華大學圖書館 |

Tropical phyconomy coalition development = focus on eucheumatoid seaweeds /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Tropical phyconomy coalition development/ edited by Alan T. Critchley, Anicia Q. Hurtado, Iain Charles Neish.
其他題名:	focus on eucheumatoid seaweeds /
其他作者:	Critchley, Alan T.
出版者:	Cham :Springer International Publishing : : 2024.,
面頁冊數:	xiii, 321 p. :ill., digital ;24 cm.
內容註:	Chapter 1. Ten Guidelines for Phycosecurity Implemented as Biosecure Ecosystem Services Management of Tropical Seaweed Farms -- Chapter 2. Diversity of Eucheumatoids in the Philippines -- Chapter 3. The Role of Molecular Marker Technology in Advancing Eucheumatoid Research -- Chapter 4. Reproductive Biology and Novel Cultivar Development of the Eucheumatoid Kappaphycus alvarezii -- Chapter 5. A Review of the Use of Spores for the Supply of High Quality Kappaphycus alvarezii Seedlings -- Chapter 6. Evaluation of a Low-Cost Prototype for Micropropagation of Kappaphycus alvarezii and Its Application -- Chapter 7. The Importance of the Biosecurity Concept for a Resilient Eucheumatoid Aquaculture Industry -- Chapter 8. The Bio Economic Seaweed Model (BESeM) for Modelling Kappaphycus Cultivation in Indonesia -- Chapter 9. Cultivation and Domestication of Kappaphycus Alvarezii Strains at Ubatuba Bay, São Paulo State, Southeastern Brazil -- Chapter 10. Kappaphycusalvarezii Farming in Brazil: A Brief Summary and Current Trends -- Chapter 11. Developing Cultivation Systems and Better Management Practices for Caribbean Tropical Seaweeds in US Waters -- Chapter 12. Diverse Seaweed Farming Livelihoods in Two Indonesian Villages -- Chapter 13. Commercial Farming of Kappaphycus alvarezii in Sri Lanka: Current Developments and Opportunity for Becoming a Major Carrageenophyte Producer -- Chapter 14. Eucheumatoid Farming in India: Current Status and Way Forward for Sustainable Production -- Chapter 15. Boutique-type Cultivation of Kappaphycus alvarezii (Doty) L.M. Liao in the Subtropical Waters of Tosa Bay, Shikoku, Japan -- Chapter 16. Status and Trends of Eucheumatoid and Carrageenan Production in China -- Chapter 17. Opportunities for Strengthening the Indonesian Seaweed Penta-Helix Through Collaboration -- Chapter 18. Seaweed Production in Kenya Amid Environmental, Market and COVID-19 Pandemic Challenges -- Chapter 19. Integration of Precision Technology into Adaptive Phyconomy Systems for Extensive Tropical Red Seaweed Farming -- Chapter 20. Seaweed Health Problems: Major Limiting Factors Affecting the Sustainability of the Seaweed Aquaculture Industry in the Philippines -- Chapter 21. Anti-Microbial and Growth-Promoting Properties of Cultured Seaweeds Confer Resistance and Attraction to Ice-Ice Disease-Causing Bacteria: A Proposed Seaweed-Bacteria Pathosystem Model -- Chapter 22. Novel Methods for Protecting Kappaphycus alvarezii from Herbivores: An Overview of Development and Economic Prospects -- Chapter 23. A Phyconomic Game-Changer: Extracts of Selected Brown Seaweeds as Phyco(bio)Stimulants for Eucheumatoids -- Chapter 24. Stakeholders' Perspectives and Gender Relations as Indicators of Knowledge Systems: Empirical Evidence from the Philippine Seaweed Industry -- Chapter 25. Understanding the Organism: Insights from Chondrus crispus (Rhodophyta) for the Tropical Carrageen Seaweed Industry -- Chapter 26. The Center of Excellence for Development and Utilization of Seaweeds, Hasanuddin University (CEDUS-UNHAS) - Collaborating on Research and Outreach for the SDGs.
Contained By:	Springer Nature eBook
標題:	Marine algae culture. -
電子資源:	https://doi.org/10.1007/978-3-031-47806-2
ISBN:	9783031478062

Tropical phyconomy coalition development = focus on eucheumatoid seaweeds /
Tropical phyconomy coalition developmentfocus on eucheumatoid seaweeds /[electronic resource] :edited by Alan T. Critchley, Anicia Q. Hurtado, Iain Charles Neish. - Cham :Springer International Publishing :2024. - xiii, 321 p. :ill., digital ;24 cm. - Developments in applied phycology,v. 112543-0602 ;. - Developments in applied phycology ;v. 11..

Chapter 1. Ten Guidelines for Phycosecurity Implemented as Biosecure Ecosystem Services Management of Tropical Seaweed Farms -- Chapter 2. Diversity of Eucheumatoids in the Philippines -- Chapter 3. The Role of Molecular Marker Technology in Advancing Eucheumatoid Research -- Chapter 4. Reproductive Biology and Novel Cultivar Development of the Eucheumatoid Kappaphycus alvarezii -- Chapter 5. A Review of the Use of Spores for the Supply of High Quality Kappaphycus alvarezii Seedlings -- Chapter 6. Evaluation of a Low-Cost Prototype for Micropropagation of Kappaphycus alvarezii and Its Application -- Chapter 7. The Importance of the Biosecurity Concept for a Resilient Eucheumatoid Aquaculture Industry -- Chapter 8. The Bio Economic Seaweed Model (BESeM) for Modelling Kappaphycus Cultivation in Indonesia -- Chapter 9. Cultivation and Domestication of Kappaphycus Alvarezii Strains at Ubatuba Bay, São Paulo State, Southeastern Brazil -- Chapter 10. Kappaphycusalvarezii Farming in Brazil: A Brief Summary and Current Trends -- Chapter 11. Developing Cultivation Systems and Better Management Practices for Caribbean Tropical Seaweeds in US Waters -- Chapter 12. Diverse Seaweed Farming Livelihoods in Two Indonesian Villages -- Chapter 13. Commercial Farming of Kappaphycus alvarezii in Sri Lanka: Current Developments and Opportunity for Becoming a Major Carrageenophyte Producer -- Chapter 14. Eucheumatoid Farming in India: Current Status and Way Forward for Sustainable Production -- Chapter 15. Boutique-type Cultivation of Kappaphycus alvarezii (Doty) L.M. Liao in the Subtropical Waters of Tosa Bay, Shikoku, Japan -- Chapter 16. Status and Trends of Eucheumatoid and Carrageenan Production in China -- Chapter 17. Opportunities for Strengthening the Indonesian Seaweed Penta-Helix Through Collaboration -- Chapter 18. Seaweed Production in Kenya Amid Environmental, Market and COVID-19 Pandemic Challenges -- Chapter 19. Integration of Precision Technology into Adaptive Phyconomy Systems for Extensive Tropical Red Seaweed Farming -- Chapter 20. Seaweed Health Problems: Major Limiting Factors Affecting the Sustainability of the Seaweed Aquaculture Industry in the Philippines -- Chapter 21. Anti-Microbial and Growth-Promoting Properties of Cultured Seaweeds Confer Resistance and Attraction to Ice-Ice Disease-Causing Bacteria: A Proposed Seaweed-Bacteria Pathosystem Model -- Chapter 22. Novel Methods for Protecting Kappaphycus alvarezii from Herbivores: An Overview of Development and Economic Prospects -- Chapter 23. A Phyconomic Game-Changer: Extracts of Selected Brown Seaweeds as Phyco(bio)Stimulants for Eucheumatoids -- Chapter 24. Stakeholders' Perspectives and Gender Relations as Indicators of Knowledge Systems: Empirical Evidence from the Philippine Seaweed Industry -- Chapter 25. Understanding the Organism: Insights from Chondrus crispus (Rhodophyta) for the Tropical Carrageen Seaweed Industry -- Chapter 26. The Center of Excellence for Development and Utilization of Seaweeds, Hasanuddin University (CEDUS-UNHAS) - Collaborating on Research and Outreach for the SDGs.

Tropical seaweeds represent a major source of diversity and potential for cultivation. Cultivation of seaweeds has been coined "phyconomy" (derived from phycology and agronomy) One of the world's most important groups of tropical seaweeds is the eucheumatoids (comprising members of the genera Kappaphycus and Eucheuma) Whilst the biomass from these seaweeds is mostly used to produce colloids (i.e., various carrageenans) trends are changing and new, value-added applications are emerging including bioactives for agriculture, pharmaceutical applications, as well as bioplastics and possibly energy when processed as part of a MUZE (i.e., multi-stream, zero effluent), or biorefinery approach. Phyconomic activities around the production of seaweed biomass provides socio-economic benefits for many hundreds of thousands of global, coastal dwellers around a circum-tropical belt. However, times are changing and the once, repetitive manual aspects of attaching seaweed fragments to ropes and nets is beginning to be mechanized. Whilst it has taken agronomy several thousands of years to develop on land, its phyconomic counterpart is, at best, 50 years old in relation to developments in cultivation of eucheumatoids. Activities around cultivation of these tropical seaweeds can contribute to achieving the UN Sustainable Development Goals. This book contains contributions from many of the world's authorities on tropical seaweed farming with a focus on the eucheumatoids. There are many lessons learned and best-practice examples which will be of interest to students of phyconomy (phycology), marine science, industrial users of cultivated biomass, as well as practitioners in charge of coastal zone management and ensuring responsible and sustainable socio-economic benefits are derived from marine resources for coastal dwellers.

ISBN: 9783031478062

Standard No.: 10.1007/978-3-031-47806-2doiSubjects--Topical Terms:

3263956
Marine algae culture.

LC Class. No.: SH390

Dewey Class. No.: 579.8177

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