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Eating, Public Space, and Identity in Jewish Baltimore, 1900-1930.

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Eating, Public Space, and Identity in Jewish Baltimore, 1900-1930./
作者:	Balik, Hannah S.
面頁冊數:	1 online resource (98 pages)
附註:	Source: Masters Abstracts International, Volume: 84-02.
Contained By:	Masters Abstracts International84-02.
標題:	History. -
電子資源:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=29168738click for full text (PQDT)
ISBN:	9798837527852

Eating, Public Space, and Identity in Jewish Baltimore, 1900-1930.
Balik, Hannah S.

Eating, Public Space, and Identity in Jewish Baltimore, 1900-1930. - 1 online resource (98 pages)

Source: Masters Abstracts International, Volume: 84-02.

Thesis (M.A.)--University of Maryland, Baltimore County, 2022.

Includes bibliographical references

An exploration into how the Jewish immigrant community in the East Baltimore neighborhood at the turn of the twentieth century bought and ate their food. Begining with street vendors and urban peddlers and continuing to examine food retail and show the rise of the delicatessen and what eventually became known as "Corn Beef Row," this study uses food commerce as a lens to examine the change in how people in this neighborhood consumed food and the lasting impact of this food and the places that sold it.

Electronic reproduction.
Ann Arbor, Mich. :
ProQuest,
2023

Mode of access: World Wide Web

ISBN: 9798837527852Subjects--Topical Terms:

516518
History.
Subjects--Index Terms:

BaltimoreIndex Terms--Genre/Form:

542853
Electronic books.

Eating, Public Space, and Identity in Jewish Baltimore, 1900-1930.
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500 $a Source: Masters Abstracts International, Volume: 84-02.
500 $a Includes supplementary digital materials.
500 $a Advisor: Blair, Melissa.
502 $a Thesis (M.A.)--University of Maryland, Baltimore County, 2022.
504 $a Includes bibliographical references
520 $a An exploration into how the Jewish immigrant community in the East Baltimore neighborhood at the turn of the twentieth century bought and ate their food. Begining with street vendors and urban peddlers and continuing to examine food retail and show the rise of the delicatessen and what eventually became known as "Corn Beef Row," this study uses food commerce as a lens to examine the change in how people in this neighborhood consumed food and the lasting impact of this food and the places that sold it.
533 $a Electronic reproduction. $b Ann Arbor, Mich. : $c ProQuest, $d 2023
538 $a Mode of access: World Wide Web
650 4 $a History. $3 516518
650 4 $a Judaic studies. $3 2144743
650 4 $a American history. $3 2122692
653 $a Baltimore
653 $a Delicatessen
653 $a Foodways
653 $a Kosher
653 $a Peddling
655 7 $a Electronic books. $2 lcsh $3 542853
690 $a 0578
690 $a 0751
690 $a 0337
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710 2 $a University of Maryland, Baltimore County. $b Historical Studies. $3 1043922
773 0 $t Masters Abstracts International $g 84-02.
856 4 0 $u http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=29168738 $z click for full text (PQDT)