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Fundamentals and application of atomic force microscopy for food research
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Fundamentals and application of atomic force microscopy for food research/ edited by Jian Zhong, Hongshun Yang and Claire Gaiani.
其他作者:
Gaiani, Claire,
出版者:
Amsterdam :Academic Press, : c2023.,
面頁冊數:
1 online resource.
標題:
Food - Analysis. -
電子資源:
https://www.sciencedirect.com/science/book/9780128239858
ISBN:
9780128241325 (electronic bk.)
Fundamentals and application of atomic force microscopy for food research
Fundamentals and application of atomic force microscopy for food research
[electronic resource] /edited by Jian Zhong, Hongshun Yang and Claire Gaiani. - Amsterdam :Academic Press,c2023. - 1 online resource.
Includes bibliographical references.
ISBN: 9780128241325 (electronic bk.)Subjects--Topical Terms:
564346
Food
--Analysis.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: TX541
Dewey Class. No.: 664.07
Fundamentals and application of atomic force microscopy for food research
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https://www.sciencedirect.com/science/book/9780128239858
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