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Food culture in Great Britain
~
Mason, Laura, (1957-)
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Food culture in Great Britain
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Food culture in Great Britain/ Laura Mason.
作者:
Mason, Laura,
出版者:
Westport, Conn. :Greenwood Press, : c2004.,
面頁冊數:
xxii, 238 p. :ill. ;24 cm.
內容註:
Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Regional specialties -- Diet and health.
標題:
Cookery, English. -
電子資源:
https://ebooks.abc-clio.com/?isbn=9780313085673An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
ISBN:
0313085676 (e-Book)
Food culture in Great Britain
Mason, Laura,1957-
Food culture in Great Britain
[electronic resource] /Laura Mason. - Westport, Conn. :Greenwood Press,c2004. - xxii, 238 p. :ill. ;24 cm. - Food culture around the world.
Includes bibliographical references and index.
Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Regional specialties -- Diet and health.
ISBN: 0313085676 (e-Book)
LCCN: 2004014056Subjects--Topical Terms:
659145
Cookery, English.
LC Class. No.: TX717 / .M387 2004
Dewey Class. No.: 394.1/0941
Food culture in Great Britain
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