Covid-19 and communities = the unive...
Campisi, Giuseppina.

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  • Covid-19 and communities = the university of Palermo's voices and analyses during the pandemic /
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Covid-19 and communities/ edited by Giuseppina Campisi, Arabella Mocciaro Li Destri, Carlo Amenta.
    其他題名: the university of Palermo's voices and analyses during the pandemic /
    其他作者: Campisi, Giuseppina.
    出版者: Cham :Springer International Publishing : : 2022.,
    面頁冊數: xiv, 275 p. :ill., digital ;24 cm.
    內容註: Part 1. Health and Medical Aspects -- Chapter 1. Health care at the time of COVID-19 -- Chapter 2. SARS-CoV-2: a simple lesson for explaining transmission and measures to prevent virus spreading -- Chapter 3. Statistical modeling to monitor and to predict the epidemic evolution -- Chapter 4. Diagnostic Tests for COVID-19: How Should Their Results be Interpreted? A Practical Approach -- Part 2. Economic and Social Aspects -- Chapter 5. Covid-19 and economic crisis: what we know and what we may expect -- Chapter 6. Macroeconomic Scenarios and Policy Intervention -- Chapter 7. A Proactive Approach to Firm Management During Covid-19 -- Chapter 8. Covid-19 and Social Structure: Three Key Words for Future Orientation -- Part 3. Urban and Environmental Aspects -- Chapter 9. Dwelling and Covid-19 -- Chapter 10. Covid-19 and Ecosystems -- Chapter 11. Postpandemic Urban Habitat in the Neoanthropocene -- Chapter 12. Covid 19 and Smart Cities -- Part 4. Legal Aspects -- Chapter 13. Legal Issues in the COVID-19 Pandemic -- Chapter 14. Rights, Balancing and Certainty -- Chapter 15. The Right to Health and Resource Allocation. Who Gets What and Why in the Covid-19 Pandemic -- Part 5. Linguistic and Literary Aspects -- Chapter 16. The Pandemic: A Challenge of the Humanities -- Chapter 17. Are we at War? Some Remarks on War-Related Language on Covid-19 -- Chapter 18. Paper contagions -- Chapter 19. The displacement of social bond -- Part 6. Agricultural and Food Chain Aspects -- Chapter 20. The impact of the Covid -19 pandemic on the agri-food supply chain -- Chapter 21. The impact of COVID19 on the Italian wine and olive oil sector -- Chapter 22. Coronavirus crisis and its effects on the fishery value chain -- Chapter 23. Opportunities, risks and failures of the retail system after Covid-19 -- Chapter 24. The fresh produce supply chain and its changes after the Covid-19 -- Chapter 25. Covid-19 and the dairy and meat supply chain -- Part 7. The Impact on Individual Rights and Psychology -- Chapter 26. Introduction -- Chapter 27. The Balancing of Rights at the Time of the Coronavirus Emergency -- Chapter 28. Health vs. Constitutional Liberty. The Role of Information -- Chapter 29. Psychological and Psychiatric Impact of the Coronavirus Pandemic -- Part 8. Intersections Between University and Community -- Chapter 30. The concept of knowledge society and health awareness at the University of Palermo -- Chapter 31. Biocontainment and Sicilian Regional Healthcare System Response to COVID-19 Pandemic -- Chapter 32. Reconceptualizing business models in light of the Covid-19 experience: Insights from the world of startups for a renewed corporate finalism -- Chapter 33. Third Mission and Public Engagement in the COVID-19 Pandemic: The Ways in Which the University of Palermo Supports its Community -- Chapter 34. The School of Medicine and Surgery of the University of Palermo at the time of the emergency determined by SARS-CoV-2 -- Chapter 35. Universities' "third" mission, industrial conversion and the quest for surgical masks: a Sicilian tale from the first COVID-19 lockdown.
    Contained By: Springer Nature eBook
    標題: COVID-19 Pandemic, 2020- -
    電子資源: https://doi.org/10.1007/978-3-030-88622-6
    ISBN: 9783030886226
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