東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Application of microbes in environme...

Inamuddin.

FindBook

Google Book

Amazon

博客來

Application of microbes in environmental and microbial biotechnology

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Application of microbes in environmental and microbial biotechnology/ edited by Inamuddin, Mohd Imran Ahamed, Ram Prasad.
其他作者:	Inamuddin.
出版者:	Singapore :Springer Singapore : : 2022.,
面頁冊數:	ix, 736 p. :ill., digital ;24 cm.
內容註:	Chapter 1.Impact of isotropic and anisotropic plasmonic metal nanoparticles on healthcare and food-safety management -- Chapter 2. An introduction to different methods of nanoparticles synthesis -- Chapter 3. Classification, Synthesis, and Application of Nanoparticles against Infectious Diseases -- Chapter 4. Nanotechnology in Food Science -- Chapter 5. Facets of Nanotechnology in food processing, packaging and safety: an emerald insight -- Chapter 6. Nanotechnology and its potential application in postharvest technology -- Chapter 7. Nanotechnology mediated detection and control of phytopathogens -- Chapter 8. Nanosystems for Cancer Therapy -- Chapter 9. Phytoplankton mediated nanoparticles for cancer therapy. Chapter 10. Nanotechnology and its potential implications in Ovary Cancer -- Chapter 11. Nanotechnology: An Emerging Field in Protein Aggregation and Cancer Therapeutics -- Chapter 12. Bio-nano interface and its potential application in Alzheimer's disease -- Chapter 13. Potential of curcumin nanoparticles in tuberculosis management -- Chapter 14. Application of Nanobiosensor in Health care sector -- Chapter 15. Bioactive nanoparticles: A next generation smart nanomaterials for pollution abatement and ecological sustainability -- Chapter 16. Smart nano-materials for bio-imaging applications:An overview -- Chapter 17. Biology of Earthworm in a World of Nano-materials: New Room, Challenges and, Future Perspectives -- Chapter 18. Bioethanol production from agricultural wastes with the aid of nanotechnology -- Chapter 19. Nanotechnology for sustainable bioenergy production.
Contained By:	Springer Nature eBook
標題:	Microbial products. -
電子資源:	https://doi.org/10.1007/978-981-16-2225-0
ISBN:	9789811622250

Application of microbes in environmental and microbial biotechnology
Application of microbes in environmental and microbial biotechnology[electronic resource] /edited by Inamuddin, Mohd Imran Ahamed, Ram Prasad. - Singapore :Springer Singapore :2022. - ix, 736 p. :ill., digital ;24 cm. - Environmental and microbial biotechnology,2662-169X. - Environmental and microbial biotechnology..

Chapter 1.Impact of isotropic and anisotropic plasmonic metal nanoparticles on healthcare and food-safety management -- Chapter 2. An introduction to different methods of nanoparticles synthesis -- Chapter 3. Classification, Synthesis, and Application of Nanoparticles against Infectious Diseases -- Chapter 4. Nanotechnology in Food Science -- Chapter 5. Facets of Nanotechnology in food processing, packaging and safety: an emerald insight -- Chapter 6. Nanotechnology and its potential application in postharvest technology -- Chapter 7. Nanotechnology mediated detection and control of phytopathogens -- Chapter 8. Nanosystems for Cancer Therapy -- Chapter 9. Phytoplankton mediated nanoparticles for cancer therapy. Chapter 10. Nanotechnology and its potential implications in Ovary Cancer -- Chapter 11. Nanotechnology: An Emerging Field in Protein Aggregation and Cancer Therapeutics -- Chapter 12. Bio-nano interface and its potential application in Alzheimer's disease -- Chapter 13. Potential of curcumin nanoparticles in tuberculosis management -- Chapter 14. Application of Nanobiosensor in Health care sector -- Chapter 15. Bioactive nanoparticles: A next generation smart nanomaterials for pollution abatement and ecological sustainability -- Chapter 16. Smart nano-materials for bio-imaging applications:An overview -- Chapter 17. Biology of Earthworm in a World of Nano-materials: New Room, Challenges and, Future Perspectives -- Chapter 18. Bioethanol production from agricultural wastes with the aid of nanotechnology -- Chapter 19. Nanotechnology for sustainable bioenergy production.

This comprehensive edited book on microbial prospective discusses the innovative approaches and investigation strategies, as well as provides a broad spectrum of the cutting-edge research on the processing, properties and technological developments of microbial products and their applications. Microbes finds very important applications in our lives including industries and food processing. They are widely used in the fermentation of beverages, processing of dairy products, production of pharmaceuticals, chemicals, enzymes, proteins and biomaterials; conversion of biomass into fuel, fuel cell technology, health and environmental sectors. Some of these products are produced commercially, while others are potentially valuable in biotechnology. Microorganisms are considered invaluable in research as model organisms. This is a useful compilation for students and researchers in microbiology, biotechnology and chemical industries.

ISBN: 9789811622250

Standard No.: 10.1007/978-981-16-2225-0doiSubjects--Topical Terms:

1003295
Microbial products.

LC Class. No.: TP248.27.M53 / A56 2022

Dewey Class. No.: 660.62

Application of microbes in environmental and microbial biotechnology
LDR:03657nmm a2200337 a 4500 001 2297027
003 DE-He213
005 20220103181156.0
006 m d
007 cr nn 008maaau
008 230324s2022 si s 0 eng d
020 $a 9789811622250 $q (electronic bk.)
020 $a 9789811622243 $q (paper)
024 7 $a 10.1007/978-981-16-2225-0 $2 doi
035 $a 978-981-16-2225-0
040 $a GP $c GP
041 0 $a eng
050 4 $a TP248.27.M53 $b A56 2022
072 7 $a PSG $2 bicssc
072 7 $a SCI045000 $2 bisacsh
072 7 $a PSG $2 thema
082 0 4 $a 660.62 $2 23
090 $a TP248.27.M53 $b A652 2022
245 0 0 $a Application of microbes in environmental and microbial biotechnology $h [electronic resource] / $c edited by Inamuddin, Mohd Imran Ahamed, Ram Prasad.
260 $a Singapore : $b Springer Singapore : $b Imprint: Springer, $c 2022.
300 $a ix, 736 p. : $b ill., digital ; $c 24 cm.
490 1 $a Environmental and microbial biotechnology, $x 2662-169X
505 0 $a Chapter 1.Impact of isotropic and anisotropic plasmonic metal nanoparticles on healthcare and food-safety management -- Chapter 2. An introduction to different methods of nanoparticles synthesis -- Chapter 3. Classification, Synthesis, and Application of Nanoparticles against Infectious Diseases -- Chapter 4. Nanotechnology in Food Science -- Chapter 5. Facets of Nanotechnology in food processing, packaging and safety: an emerald insight -- Chapter 6. Nanotechnology and its potential application in postharvest technology -- Chapter 7. Nanotechnology mediated detection and control of phytopathogens -- Chapter 8. Nanosystems for Cancer Therapy -- Chapter 9. Phytoplankton mediated nanoparticles for cancer therapy. Chapter 10. Nanotechnology and its potential implications in Ovary Cancer -- Chapter 11. Nanotechnology: An Emerging Field in Protein Aggregation and Cancer Therapeutics -- Chapter 12. Bio-nano interface and its potential application in Alzheimer's disease -- Chapter 13. Potential of curcumin nanoparticles in tuberculosis management -- Chapter 14. Application of Nanobiosensor in Health care sector -- Chapter 15. Bioactive nanoparticles: A next generation smart nanomaterials for pollution abatement and ecological sustainability -- Chapter 16. Smart nano-materials for bio-imaging applications:An overview -- Chapter 17. Biology of Earthworm in a World of Nano-materials: New Room, Challenges and, Future Perspectives -- Chapter 18. Bioethanol production from agricultural wastes with the aid of nanotechnology -- Chapter 19. Nanotechnology for sustainable bioenergy production.
520 $a This comprehensive edited book on microbial prospective discusses the innovative approaches and investigation strategies, as well as provides a broad spectrum of the cutting-edge research on the processing, properties and technological developments of microbial products and their applications. Microbes finds very important applications in our lives including industries and food processing. They are widely used in the fermentation of beverages, processing of dairy products, production of pharmaceuticals, chemicals, enzymes, proteins and biomaterials; conversion of biomass into fuel, fuel cell technology, health and environmental sectors. Some of these products are produced commercially, while others are potentially valuable in biotechnology. Microorganisms are considered invaluable in research as model organisms. This is a useful compilation for students and researchers in microbiology, biotechnology and chemical industries.
650 0 $a Microbial products. $3 1003295
650 0 $a Microbial biotechnology. $3 656232
650 1 4 $a Microbiology. $3 536250
650 2 4 $a Food Microbiology. $3 794709
650 2 4 $a Applied Microbiology. $3 890965
700 0 $a Inamuddin. $3 1568972
700 1 $a Ahamed, Mohd Imran. $3 3384479
700 1 $a Prasad, Ram. $3 3200453
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer Nature eBook
830 0 $a Environmental and microbial biotechnology. $3 3449709
856 4 0 $u https://doi.org/10.1007/978-981-16-2225-0
950 $a Earth and Environmental Science (SpringerNature-11646)