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Pacific Food Center: Expanding Tacom...
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Boyd, Isabella.
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Pacific Food Center: Expanding Tacoma's Food Bank System.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Pacific Food Center: Expanding Tacoma's Food Bank System./
作者:
Boyd, Isabella.
出版者:
Ann Arbor : ProQuest Dissertations & Theses, : 2021,
面頁冊數:
150 p.
附註:
Source: Masters Abstracts International, Volume: 83-02.
Contained By:
Masters Abstracts International83-02.
標題:
Food science. -
電子資源:
https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=28548864
ISBN:
9798535508610
Pacific Food Center: Expanding Tacoma's Food Bank System.
Boyd, Isabella.
Pacific Food Center: Expanding Tacoma's Food Bank System.
- Ann Arbor : ProQuest Dissertations & Theses, 2021 - 150 p.
Source: Masters Abstracts International, Volume: 83-02.
Thesis (M.A.)--University of Washington, 2021.
This item must not be sold to any third party vendors.
This thesis proposes the design of a downtown food center complex as the next logical development of the food bank system of the City of Tacoma, Washington. The first part of the thesis examines the complex character of Tacoma's emergency food system through a study of the city's food bank types and locations. Based on research, the thesis proposes the adaptation and expansion of an existing, but currently largely unused, historical brewery complex as the new Pacific Food Center as a way to build and sustain community through food. Addressing a wide range of needs for a broad clientele, the Center integrates a food bank market, long-term support and counseling, and educational opportunities with classroom and test kitchen spaces. Developed with the recognition that everyone eats, this thesis presents a design centered on food to connect local farmers, community members and individuals in need. The Pacific Food Center brings people together into communal spaces, creating opportunities for shared experience and growth.
ISBN: 9798535508610Subjects--Topical Terms:
3173303
Food science.
Subjects--Index Terms:
Food Bank
Pacific Food Center: Expanding Tacoma's Food Bank System.
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This thesis proposes the design of a downtown food center complex as the next logical development of the food bank system of the City of Tacoma, Washington. The first part of the thesis examines the complex character of Tacoma's emergency food system through a study of the city's food bank types and locations. Based on research, the thesis proposes the adaptation and expansion of an existing, but currently largely unused, historical brewery complex as the new Pacific Food Center as a way to build and sustain community through food. Addressing a wide range of needs for a broad clientele, the Center integrates a food bank market, long-term support and counseling, and educational opportunities with classroom and test kitchen spaces. Developed with the recognition that everyone eats, this thesis presents a design centered on food to connect local farmers, community members and individuals in need. The Pacific Food Center brings people together into communal spaces, creating opportunities for shared experience and growth.
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