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Mortality and Reovirus Infection in ...
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Spitznagel, Matthew Isaac.
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Mortality and Reovirus Infection in Soft-Shell Blue Crab (Callinectes sapidus) Aquaculture.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Mortality and Reovirus Infection in Soft-Shell Blue Crab (Callinectes sapidus) Aquaculture./
作者:
Spitznagel, Matthew Isaac.
出版者:
Ann Arbor : ProQuest Dissertations & Theses, : 2019,
面頁冊數:
85 p.
附註:
Source: Masters Abstracts International, Volume: 81-02.
Contained By:
Masters Abstracts International81-02.
標題:
Environmental science. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=13807602
ISBN:
9781085564359
Mortality and Reovirus Infection in Soft-Shell Blue Crab (Callinectes sapidus) Aquaculture.
Spitznagel, Matthew Isaac.
Mortality and Reovirus Infection in Soft-Shell Blue Crab (Callinectes sapidus) Aquaculture.
- Ann Arbor : ProQuest Dissertations & Theses, 2019 - 85 p.
Source: Masters Abstracts International, Volume: 81-02.
Thesis (M.S.)--University of Maryland, College Park, 2019.
This item must not be sold to any third party vendors.
Soft-shell blue crab production the United States is an undervalued aquaculture practice experiencing high crab mortality rates from a series of stressors, including disease. The impact of one disease, the reovirus CsRV1, remains unquantified in major soft-shell crab production regions, despite the virus' known ubiquity and lethality. My research examined the mortality and CsRV1 infection rates of pre- and post-production crabs in Maryland, Virginia, and Louisiana soft-shell crab production facilities in 2016-2017, attempting to link these rates to water quality and aquaculture practice variables. I found that recirculating aquaculture systems lost half the proportion of crabs (16%) that flow-through systems did (33%). CsRV1 infection was the primary predictor of crab death in Chesapeake aquaculture, presenting in 75% of dead crabs compared to 22% of dead crabs in Louisiana aquaculture. Multi-state data suggests crab losses worth over $2 million are attributable to CsRV1, indicating a need for aquaculture effluent and discard control.
ISBN: 9781085564359Subjects--Topical Terms:
677245
Environmental science.
Mortality and Reovirus Infection in Soft-Shell Blue Crab (Callinectes sapidus) Aquaculture.
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Soft-shell blue crab production the United States is an undervalued aquaculture practice experiencing high crab mortality rates from a series of stressors, including disease. The impact of one disease, the reovirus CsRV1, remains unquantified in major soft-shell crab production regions, despite the virus' known ubiquity and lethality. My research examined the mortality and CsRV1 infection rates of pre- and post-production crabs in Maryland, Virginia, and Louisiana soft-shell crab production facilities in 2016-2017, attempting to link these rates to water quality and aquaculture practice variables. I found that recirculating aquaculture systems lost half the proportion of crabs (16%) that flow-through systems did (33%). CsRV1 infection was the primary predictor of crab death in Chesapeake aquaculture, presenting in 75% of dead crabs compared to 22% of dead crabs in Louisiana aquaculture. Multi-state data suggests crab losses worth over $2 million are attributable to CsRV1, indicating a need for aquaculture effluent and discard control.
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