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Nanoagronomy

Javad, Sumera.

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Nanoagronomy

Record Type:	Electronic resources : Monograph/item
Title/Author:	Nanoagronomy/ edited by Sumera Javad.
other author:	Javad, Sumera.
Published:	Cham :Springer International Publishing : : 2020.,
Description:	ix, 221 p. :ill., digital ;24 cm.
[NT 15003449]:	1. Nanotechnology: A breakthrough in Agronomy -- 2. Nanotechnology and Plant Tissue Culture -- 3. Nanotechnology and abiotic stresses -- 4. Myconanoparticles in agriculture -- 5. Nanotechnology in pest management -- 6. DNA nanobiotechnology and plant breeding -- 7. Nanotechnology and Plant Disease Diagnosis and Management -- 8. Nanofertilizers -- 9. Nanotechnology and waste water treatment -- 10. Applications of nano-biosensors in agriculture -- 11. Nanomaterials and agriwaste -- 12. Prospects and constraints.
Contained By:	Springer eBooks
Subject:	Agronomy. -
Online resource:	https://doi.org/10.1007/978-3-030-41275-3
ISBN:	9783030412753

Nanoagronomy
Nanoagronomy[electronic resource] /edited by Sumera Javad. - Cham :Springer International Publishing :2020. - ix, 221 p. :ill., digital ;24 cm.

1. Nanotechnology: A breakthrough in Agronomy -- 2. Nanotechnology and Plant Tissue Culture -- 3. Nanotechnology and abiotic stresses -- 4. Myconanoparticles in agriculture -- 5. Nanotechnology in pest management -- 6. DNA nanobiotechnology and plant breeding -- 7. Nanotechnology and Plant Disease Diagnosis and Management -- 8. Nanofertilizers -- 9. Nanotechnology and waste water treatment -- 10. Applications of nano-biosensors in agriculture -- 11. Nanomaterials and agriwaste -- 12. Prospects and constraints.

In this age of population explosion and depleting natural resources, this book offers new techniques to produce more from agricultural crops at a lower cost. The field of agronomy addresses this issue and interacts with the fields of agriculture, botany, and economics. Nanotechnology and nanoparticles play a role in agronomy. This book joins techniques from both fields into once comprehensive volume. Students of agriculture, physics, nanotechnology, and plant sciences will benefit equally from this work.

ISBN: 9783030412753

Standard No.: 10.1007/978-3-030-41275-3doiSubjects--Topical Terms:

2122783
Agronomy.

LC Class. No.: SB91 / .N366 2020

Dewey Class. No.: 630

Nanoagronomy
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020 $a 9783030412753 $q (electronic bk.)
020 $a 9783030412746 $q (paper)
024 7 $a 10.1007/978-3-030-41275-3 $2 doi
035 $a 978-3-030-41275-3
040 $a GP $c GP
041 0 $a eng
050 4 $a SB91 $b .N366 2020
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090 $a SB91 $b .N186 2020
245 0 0 $a Nanoagronomy $h [electronic resource] / $c edited by Sumera Javad.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2020.
300 $a ix, 221 p. : $b ill., digital ; $c 24 cm.
505 0 $a 1. Nanotechnology: A breakthrough in Agronomy -- 2. Nanotechnology and Plant Tissue Culture -- 3. Nanotechnology and abiotic stresses -- 4. Myconanoparticles in agriculture -- 5. Nanotechnology in pest management -- 6. DNA nanobiotechnology and plant breeding -- 7. Nanotechnology and Plant Disease Diagnosis and Management -- 8. Nanofertilizers -- 9. Nanotechnology and waste water treatment -- 10. Applications of nano-biosensors in agriculture -- 11. Nanomaterials and agriwaste -- 12. Prospects and constraints.
520 $a In this age of population explosion and depleting natural resources, this book offers new techniques to produce more from agricultural crops at a lower cost. The field of agronomy addresses this issue and interacts with the fields of agriculture, botany, and economics. Nanotechnology and nanoparticles play a role in agronomy. This book joins techniques from both fields into once comprehensive volume. Students of agriculture, physics, nanotechnology, and plant sciences will benefit equally from this work.
650 0 $a Agronomy. $3 2122783
650 0 $a Nanotechnology. $3 526235
650 1 4 $a Agriculture. $3 518588
650 2 4 $a Plant Biochemistry. $3 892411
650 2 4 $a Plant Physiology. $3 864040
650 2 4 $a Plant Breeding/Biotechnology. $3 899391
650 2 4 $a Plant Anatomy/Development. $3 895181
700 1 $a Javad, Sumera. $3 3331713
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer eBooks
856 4 0 $u https://doi.org/10.1007/978-3-030-41275-3
950 $a Biomedical and Life Sciences (Springer-11642)