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Quality management for competitive a...

Sáiz Álvarez, Jose Manuel.

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Quality management for competitive advantage in global markets

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Quality management for competitive advantage in global markets/ Jose Manuel Saiz-Álvarez and Beatriz Olalla-Caballero, editors.
其他作者:	Sáiz Álvarez, Jose Manuel.
出版者:	Hershey, Pennsylvania :IGI Global, : 2020.,
面頁冊數:	1 online resource (xix, 297 p.)
內容註:	Section 1. Quality. Chapter 1. The role of quality management in firm performance ; Chapter 2. Enterprise quality perception in a changing environment ; Chapter 3. Quality management principles for entrepreneurial sustainability ; Chapter 4. A new continuous quality improvement vision for a changing technological market ; Chapter 5. Extended quality processes in internationalized agro-industrial. rural collaborative economy: capital accumulation and the association of small farmers ; Chapter 6. Health services delivery and satisfaction -- Section 2. Competitive advantage. Chapter 7. From entrepreneurial intentions to entrepreneurial behavior: the role of institutional factors ; Chapter 8. The blue economy and its long-term competitive advantage: an examination of China's coastal tourism ; Chapter 9. Relationship between innovation, human capital, institutions, entrepreneurship, and economic growth: a comparative analysis using FsQCA ; Chapter 10. The evaluation of the service and its impact on brand value: the case of language schools in Guayaquil ; Chapter 11. Exploring the impact of peer influence on online shopping: the case of Chinese millennials ; Chapter 12. Development of an organizational management improvement plan in SMEs: the case of CVR Ingeniería del Conocimiento S.A.S. ; Chapter 13. Shopping for an English language tutor: factors affecting Chinese college student selection of English tutoring institutions.
標題:	Total quality management. -
電子資源:	http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-7998-5036-6
ISBN:	9781799850373 (ebk.)

Quality management for competitive advantage in global markets
Quality management for competitive advantage in global markets[electronic resource] /Jose Manuel Saiz-Álvarez and Beatriz Olalla-Caballero, editors. - Hershey, Pennsylvania :IGI Global,2020. - 1 online resource (xix, 297 p.)

Includes bibliographical references and index.

Section 1. Quality. Chapter 1. The role of quality management in firm performance ; Chapter 2. Enterprise quality perception in a changing environment ; Chapter 3. Quality management principles for entrepreneurial sustainability ; Chapter 4. A new continuous quality improvement vision for a changing technological market ; Chapter 5. Extended quality processes in internationalized agro-industrial. rural collaborative economy: capital accumulation and the association of small farmers ; Chapter 6. Health services delivery and satisfaction -- Section 2. Competitive advantage. Chapter 7. From entrepreneurial intentions to entrepreneurial behavior: the role of institutional factors ; Chapter 8. The blue economy and its long-term competitive advantage: an examination of China's coastal tourism ; Chapter 9. Relationship between innovation, human capital, institutions, entrepreneurship, and economic growth: a comparative analysis using FsQCA ; Chapter 10. The evaluation of the service and its impact on brand value: the case of language schools in Guayaquil ; Chapter 11. Exploring the impact of peer influence on online shopping: the case of Chinese millennials ; Chapter 12. Development of an organizational management improvement plan in SMEs: the case of CVR Ingeniería del Conocimiento S.A.S. ; Chapter 13. Shopping for an English language tutor: factors affecting Chinese college student selection of English tutoring institutions.

"This book discusses the importance of quality practices and global market practices. With research that allows practitioners to improve their understanding of the strategic role of quality in the information and knowledge society, it focuses on describing a global economy formed by networks, organizations, teams, workgroups, information systems, and finally, actors in networked environment"--

ISBN: 9781799850373 (ebk.)Subjects--Topical Terms:

529315
Total quality management.

LC Class. No.: HD62.15 / .Q35 2020

Dewey Class. No.: 658.4/013

Quality management for competitive advantage in global markets
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245 0 0 $a Quality management for competitive advantage in global markets $h [electronic resource] / $c Jose Manuel Saiz-Álvarez and Beatriz Olalla-Caballero, editors.
260 $a Hershey, Pennsylvania : $b IGI Global, $c 2020.
300 $a 1 online resource (xix, 297 p.)
504 $a Includes bibliographical references and index.
505 0 $a Section 1. Quality. Chapter 1. The role of quality management in firm performance ; Chapter 2. Enterprise quality perception in a changing environment ; Chapter 3. Quality management principles for entrepreneurial sustainability ; Chapter 4. A new continuous quality improvement vision for a changing technological market ; Chapter 5. Extended quality processes in internationalized agro-industrial. rural collaborative economy: capital accumulation and the association of small farmers ; Chapter 6. Health services delivery and satisfaction -- Section 2. Competitive advantage. Chapter 7. From entrepreneurial intentions to entrepreneurial behavior: the role of institutional factors ; Chapter 8. The blue economy and its long-term competitive advantage: an examination of China's coastal tourism ; Chapter 9. Relationship between innovation, human capital, institutions, entrepreneurship, and economic growth: a comparative analysis using FsQCA ; Chapter 10. The evaluation of the service and its impact on brand value: the case of language schools in Guayaquil ; Chapter 11. Exploring the impact of peer influence on online shopping: the case of Chinese millennials ; Chapter 12. Development of an organizational management improvement plan in SMEs: the case of CVR Ingeniería del Conocimiento S.A.S. ; Chapter 13. Shopping for an English language tutor: factors affecting Chinese college student selection of English tutoring institutions.
520 3 $a "This book discusses the importance of quality practices and global market practices. With research that allows practitioners to improve their understanding of the strategic role of quality in the information and knowledge society, it focuses on describing a global economy formed by networks, organizations, teams, workgroups, information systems, and finally, actors in networked environment"-- $c Provided by publisher.
650 0 $a Total quality management. $3 529315
650 0 $a Competition. $3 537031
650 0 $a International economic relations. $3 531758
700 1 $a Sáiz Álvarez, Jose Manuel. $3 3510521
700 1 $a Olalla-Caballero, Beatriz, $d 1978- $3 3510522
856 4 0 $u http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-7998-5036-6