語系:
繁體中文
English
說明(常見問題)
回圖書館首頁
手機版館藏查詢
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
"If there wasn't farming, somebody w...
~
The University of Mississippi., Southern Studies.
FindBook
Google Book
Amazon
博客來
"If there wasn't farming, somebody wouldn't eat": Small scale agriculture, community autonomy, and food sovereignty in Mississippi.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
"If there wasn't farming, somebody wouldn't eat": Small scale agriculture, community autonomy, and food sovereignty in Mississippi./
作者:
Van Riper, Irene.
出版者:
Ann Arbor : ProQuest Dissertations & Theses, : 2016,
面頁冊數:
154 p.
附註:
Source: Masters Abstracts International, Volume: 55-05.
Contained By:
Masters Abstracts International55-05(E).
標題:
Regional studies. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=10127402
ISBN:
9781339854397
"If there wasn't farming, somebody wouldn't eat": Small scale agriculture, community autonomy, and food sovereignty in Mississippi.
Van Riper, Irene.
"If there wasn't farming, somebody wouldn't eat": Small scale agriculture, community autonomy, and food sovereignty in Mississippi.
- Ann Arbor : ProQuest Dissertations & Theses, 2016 - 154 p.
Source: Masters Abstracts International, Volume: 55-05.
Thesis (M.A.)--The University of Mississippi, 2016.
This thesis examines the historical context of small scale farming and grassroots social movements in Mississippi's history, and investigates the ways small farmers and community advocates are drawing upon their land-based heritage and local knowledge systems to create community-controlled food systems in dialogue with broader national and global conversations about sustainable agriculture and food sovereignty. Employing a multi-scalar method of analysis, the research studies issues from the perspective of individuals, communities, institutions, as well as national and transnational systems. The work draws from previous scholarship in environmental studies, agroecology, critical race studies, rural sociology, critical historiography, agrifood studies, and regional studies to further a person-centered critique of industrial agriculture. It uses the scalar model to connect Mississippi's history of small scale farming, black land loss, and grassroots social movements to global human rights struggles and the food sovereignty movement. The original research suggests that individuals with strong senses of place and commitments to community are integral to sustainability in local food systems. It forwards the conclusion that these individuals can be powerful agents of change on a global scale when they join together in solidarity and resistance to global institutional policies which systematically undermine local environments, local people, and local knowledge practices.
ISBN: 9781339854397Subjects--Topical Terms:
3173672
Regional studies.
"If there wasn't farming, somebody wouldn't eat": Small scale agriculture, community autonomy, and food sovereignty in Mississippi.
LDR
:02499nmm a2200313 4500
001
2159687
005
20180703102248.5
008
190424s2016 ||||||||||||||||| ||eng d
020
$a
9781339854397
035
$a
(MiAaPQ)AAI10127402
035
$a
(MiAaPQ)umiss:11233
035
$a
AAI10127402
040
$a
MiAaPQ
$c
MiAaPQ
100
1
$a
Van Riper, Irene.
$3
3347559
245
1 0
$a
"If there wasn't farming, somebody wouldn't eat": Small scale agriculture, community autonomy, and food sovereignty in Mississippi.
260
1
$a
Ann Arbor :
$b
ProQuest Dissertations & Theses,
$c
2016
300
$a
154 p.
500
$a
Source: Masters Abstracts International, Volume: 55-05.
500
$a
Adviser: Catarina Passidomo Townes.
502
$a
Thesis (M.A.)--The University of Mississippi, 2016.
520
$a
This thesis examines the historical context of small scale farming and grassroots social movements in Mississippi's history, and investigates the ways small farmers and community advocates are drawing upon their land-based heritage and local knowledge systems to create community-controlled food systems in dialogue with broader national and global conversations about sustainable agriculture and food sovereignty. Employing a multi-scalar method of analysis, the research studies issues from the perspective of individuals, communities, institutions, as well as national and transnational systems. The work draws from previous scholarship in environmental studies, agroecology, critical race studies, rural sociology, critical historiography, agrifood studies, and regional studies to further a person-centered critique of industrial agriculture. It uses the scalar model to connect Mississippi's history of small scale farming, black land loss, and grassroots social movements to global human rights struggles and the food sovereignty movement. The original research suggests that individuals with strong senses of place and commitments to community are integral to sustainability in local food systems. It forwards the conclusion that these individuals can be powerful agents of change on a global scale when they join together in solidarity and resistance to global institutional policies which systematically undermine local environments, local people, and local knowledge practices.
590
$a
School code: 0131.
650
4
$a
Regional studies.
$3
3173672
650
4
$a
Cultural anthropology.
$3
2122764
650
4
$a
Agriculture.
$3
518588
690
$a
0604
690
$a
0326
690
$a
0473
710
2
$a
The University of Mississippi.
$b
Southern Studies.
$3
3347560
773
0
$t
Masters Abstracts International
$g
55-05(E).
790
$a
0131
791
$a
M.A.
792
$a
2016
793
$a
English
856
4 0
$u
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=10127402
筆 0 讀者評論
館藏地:
全部
電子資源
出版年:
卷號:
館藏
1 筆 • 頁數 1 •
1
條碼號
典藏地名稱
館藏流通類別
資料類型
索書號
使用類型
借閱狀態
預約狀態
備註欄
附件
W9359234
電子資源
11.線上閱覽_V
電子書
EB
一般使用(Normal)
在架
0
1 筆 • 頁數 1 •
1
多媒體
評論
新增評論
分享你的心得
Export
取書館
處理中
...
變更密碼
登入