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Wound up about brave new seed: Biote...
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Kittleson, Allison.
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Wound up about brave new seed: Biotechnology and the food industry in dystopian literature.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Wound up about brave new seed: Biotechnology and the food industry in dystopian literature./
作者:
Kittleson, Allison.
出版者:
Ann Arbor : ProQuest Dissertations & Theses, : 2016,
面頁冊數:
80 p.
附註:
Source: Masters Abstracts International, Volume: 55-05.
Contained By:
Masters Abstracts International55-05(E).
標題:
Modern literature. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=10140759
ISBN:
9781339961545
Wound up about brave new seed: Biotechnology and the food industry in dystopian literature.
Kittleson, Allison.
Wound up about brave new seed: Biotechnology and the food industry in dystopian literature.
- Ann Arbor : ProQuest Dissertations & Theses, 2016 - 80 p.
Source: Masters Abstracts International, Volume: 55-05.
Thesis (M.A.)--Saint Louis University, 2016.
This thesis examines consumer attitudes toward genetically modified organisms (GMOs) in order to interpret their appearance in several works of dystopian literature. Included in this examination are the definition and context of the term GMO, some background of genetic modification, and a brief history of the rise of cities and the increase in the size and efficiency of the food system in the United States. This text merges a basic scientific exploration of genetic modification with a Marxist economic analysis in order to interpret the meaning in several dystopian works of literature.
ISBN: 9781339961545Subjects--Topical Terms:
2122750
Modern literature.
Wound up about brave new seed: Biotechnology and the food industry in dystopian literature.
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Most conversations about GMOs tend to focus on arguments of natural versus unnatural, but The Windup Girl by Paolo Bacigalupi exposes the focus of this thesis---the economic threat accompanying genetically modified foods which is often-overlooked. Brave New World by Aldous Huxley is also analyzed as an earlier glimpse of genetic modification, and Oryx and Crake by Margaret Atwood explores genetic modification and food markets.
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