Balinese food : = the traditional cu...
Bali Island (Indonesia)

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  • Balinese food : = the traditional cuisine & food culture of Bali /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Balinese food :/ Vivienne Kruger.
    Reminder of title: the traditional cuisine & food culture of Bali /
    remainder title: Traditional cuisine & food culture of Bali
    Author: Kruger, Vivienne L.,
    other author: Kruger, Vivienne.
    Published: Tokyo ;Tuttle Publishing, : 2014.,
    Description: 288 p., 16 p. of numbered plates :col. ill. ;21 cm.
    Notes: Includes index.
    Subject: Cooking, Balinese. -
    Subject: Bali Island (Indonesia) - Social life and customs. -
    ISBN: 9780804844505
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  • 壽豐校區(SF Campus)
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  • 1 records • Pages 1 •
 
W0202140 六樓西文書區HC-Z(6F Western Language Books) 01.外借(書)_YB 一般圖書 TX724.5.I5 K78 2014 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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