Nutrition support for the critically ill
Seres, David S.

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  • Nutrition support for the critically ill
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Nutrition support for the critically ill/ edited by David S. Seres, Charles W. Van Way, III.
    其他作者: Seres, David S.
    出版者: Cham :Springer International Publishing : : 2016.,
    面頁冊數: xxviii, 283 p. :ill., digital ;24 cm.
    內容註: 1 An Introduction to Malnutrition in the Intensive Care Unit -- 2 The Immunological Role of Nutrition in the Gut -- 3 Assessment of the Patient -- 4 Timing and Indications for Enteral Nutrition in the Critically Ill -- 5 Access and Complications of Enteral Nutrition Support for Critically Ill Patients -- 6 Timing and Indication for Parenteral Nutrition in the Critically Ill -- 7 Access and Complications of Parenteral Nutrition -- 8 Surgical Intensive Care Considerations -- 9 Major Infections and Sepsis -- 10 Organ Failure and Specialized Enteral Formulas -- 11 Management of the Obese Patient -- 12 Ethical Considerations in Nutrition Support in Critical Care -- 13 Safe Practices for Enteral and Parenteral Nutrition -- 14 The Economic Impact of Nutrition Support, and the Multidisciplinary Approach -- 15 Microbiome in the Critically Ill -- Future Research.
    Contained By: Springer eBooks
    標題: Critically ill - Nutrition. -
    電子資源: http://dx.doi.org/10.1007/978-3-319-21831-1
    ISBN: 9783319218311$q(electronic bk.)
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W9276628 電子資源 11.線上閱覽_V 電子書 EB RM217 .N976 2016 一般使用(Normal) 在架 0
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